摘要
高脂血症已成为威胁人类健康的主要敌人,而功能红曲的发酵产品中存在着降血脂功能因子已被认识和开发利用。综述了目前功能红曲产品的利用情况,分析了功能红曲保健饮料开发的有利条件,并对该产品的市场前景及需求进行了预测。
Hyperlipaemia has become a primary foe to human health, whereas it has been recognized and put in practice that products fermented with functional red rice contain blood fat-reducing functional factors. In the paper, the present utilization of functional red rice is summarized, the favourable conditions for the development of functional red rice health drinks are analyzed, and the prospects of market demands for the products forecasted.
出处
《饮料工业》
2006年第3期11-13,共3页
Beverage Industry
关键词
高脂血症
功能红曲
降血脂保健饮料
hyperlipaemia
functional red rice
blood fat-reducing health drink
