摘要
HACCP体系是一种预防性质量控制体系，在食品工业中的应用不断增多。文中介绍了 HACCP体系的原理、特点，综述了 HACCP体系与食品安全性的关系、 HACCP体系在食品工业中的应用及其自动控制系统和控制软件。对该体系在食品工业应用方面所面临的问题进行讨论，并介绍了 HACCP体系在食品分配流通等领域应用的进展。
： HACCP system is a defending system of quality control,being adopted widely to assure quality in food industry.The principles and character of HACCP were described.The paper reviewed the correlation between the HACCP system and the safety of food,at the same time,the application of HACCP system in food industry and the autocontrol system and software for HACCP system were also summarized.The problems encountered in the industry were discussed and some developments of the application in the course of distributing and circulating were presented.
出处
《食品科技》
CAS
北大核心
2001年第2期4-8,共5页
Food Science and Technology
