期刊文献+

转基因动物及其产品的安全评估方法研究进展 被引量:1

New Progress on Methods of Transgenic Animal and Animal Product Safety Assessment
原文传递
导出
摘要 目前,转基因动物技术发展迅速并广泛应用于食品、医药、农业和生物材料等众多领域,带来了巨大的经济效益和社会效益,且发展潜力巨大。同时,转基因动物及其产品的安全性问题也日益突出,表现在转基因动物本身及产品安全性和环境安全性两个主要方面。"实质等同性原则"是国际上转基因动物安全性评价的基本原则。从转基因动物及其产品作为食品、药品等的安全性评估;从转基因动物对生态环境安全和影响的评估和非预期效应的评估等三个方面进行了阐述,并对我国转基因动物评价体系的构建提出建议。 Recent years,transgenic animal technologies have been developed rapidly and been used widely in many fields,such as food,medicine,agriculture and biomaterial.The security issues of transgenic animals and their products on public and environmental safety are increasingly emerged with the enormous economic and social benefits produced."Substantial equivalence principle" is one of the basic principles in security evaluation of transgenic animals world widely.It elaborates from three aspects,the security assessment of transgenic animals and their products which are as foods and medicines,the assessment of eco-environmental safety and effect of transgenic animals,and the assessment of undesired effects,which are conducive to the establishment of transgenic animals evaluation system in China.
出处 《中国生物工程杂志》 CAS CSCD 北大核心 2012年第10期106-111,共6页 China Biotechnology
基金 国家自然科学基金(31172195) 国家科技重大专项(2011ZX08008-004)资助项目
关键词 转基因动物 生态安全 非预期效应 安全性评估 Transgenic animal Ecological safety Undesired effects Security assessment
  • 相关文献

参考文献27

  • 1Palmiter R D, Brinster R L, Hammer R E, et al. Dramatic growth of mice that develop from eggs micro injected with a metallothione in growth hormone fusion gene. Nature, 1982, 300 (5893) : 611-615.
  • 2Kelly L. The safety assessment of foods from transgenic and cloned animals using the comparative approach, Rev Sci Teeh Offint Epiz, 2005, 24(1): 61-74.
  • 3Codex Alimentarius Commission. Principles for the risk analysis of foods derived from modem biotechnology. 2003. 44.
  • 4Codex Alimentarius Commission. Guideline for the conduct of food safety assessment of foods derived from recombinant-DNA animals. 2008.68.
  • 5Cellini F, Chesson A, Colquhoun I, et al. Unintended effects and their detection in genetically modified crops. Food and Chemical Toxicology, 2004, 42(7) :1089-1125.
  • 6徐俊锋,陈笑芸,孙彩霞.转基因动物及其食品安全性评估方法[J].食品科学,2010,31(5):302-306. 被引量:5
  • 7Lema M A, Burachik M. Safety assessment of food products from rDNA animals. Comp Immunol Microbiol Infect Di, 2009, 32 (2) : 163-189.
  • 8Kleter G A, Kok E J. Safety assessment of biotechnology used in animal production, including genetically modified (GM) feed and GM animals. Animal Science Papers and Reports, 2010,28 (2) :105-114.
  • 9Delvlin R H, Yesaki T Y, Donaldson E, et al. Transmission and phenotypie effects of an antifreeze/GH gene construct in eoho salmon ( Orworhynchus kisutch). Aquaculture, 1995, 137 ( 1-4 ) : 161-169.
  • 10Kochhar H P, Evans B R. Current status of regulating biotechnology-derived animals in Canada-animal health and food safety considerations. Theriogenology, 2007 67 ( 1 ) : 188-197.

二级参考文献112

共引文献32

同被引文献20

引证文献1

二级引证文献1

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部