摘要
综述了酶在壳聚糖制备中的应用;详细介绍了虾蟹壳酶法脱蛋白、甲壳素酶法脱乙酰及壳聚糖酶法降解这三方面的研究概况。
The application of enzymes in preparing of chitosan were reviewed in this article. Deproteinization of shrimp and crab shell powder(SCSP), deacetylation of chitin and depolymerization of chitosan in enzyme method were introduced completely in the article.
