摘要
通过检测发酵过程的基质浓度、菌体量和产物浓度,建立了一组反映TQ9806菌株L-亮氨酸分批发酵的动力学模型,结果显示该动力学模型可以很好的拟合发酵过程。
Through examining the density of substrate and the amount of mushrooms and the density of products during the process of fermenting,a set of kinetic models which represent Lleucine batch fermentation of TQ9806 mushrooms are set up.The results show that the kinetic model may well simulate the fermenting process
出处
《广西工学院学报》
CAS
2003年第3期5-7,11,共4页
Journal of Guangxi University of Technology
基金
广西自然科学基金资助项目(0229012)。
