摘要
综述应用微生物技术生产弹性蛋白酶的研究概况,并结合作者的工作展望了以发酵法取代脏器提取法生产该药用酶的可行性和优越性。
A brief survey of the microbial elastase including some resultson this aspect by authors have been reported.The possibility and advantage of production of medicinal elastase by fermentation instead of extraction from pan-creas have been anticipated.
出处
《中国医药工业杂志》
CAS
CSCD
北大核心
1991年第10期469-472,共4页
Chinese Journal of Pharmaceuticals
关键词
微生物
发酵
弹性蛋白酶
microbial elastase
fermentation
production
