摘要
用正交实验方法研究了从山莓叶中提取茶多酚的提取工艺，得到了提取茶多酚的最佳工艺条件。该工艺条件具有操作简单、产量高、无毒无污染、成本低等特点。
A technology of extracting tea polyphenols from leaf of Rubus corchorifolius has been studied by orthogonal experiment method to obtain the optimum technological condition of extracting tea polyphenols. This technology has the advantages of simple operation, high yield and low cost by using water as solvent which is poisonless and pollution free.
出处
《林产化学与工业》
EI
CAS
CSCD
北大核心
1999年第4期49-52,共4页
Chemistry and Industry of Forest Products
基金
广西民族学院青年基金
关键词
茶多酚
山莓
提取
工艺
蔷薇科
tea polyphenols
Rubus corchorifolius L.f.
