摘要
本文介绍了有关玉米淀粉粘合剂的改进配方及生产工艺条件，讨论了该产品的初粘力、粘接强度、干燥速度等性能，并与传统使用的泡花减进行了比较，其中干燥速度已接近泡花碱．
Based on improved formula and processing conditions, corn starch adhe sive with drying speed similar to water glass glue was prepared.Several properties of fhe resulting adhesive such as initail adhesion,adhesive strength and drying seppd were studied. Companisons wene made with the traditional water glass glue.
出处
《中国胶粘剂》
CAS
1995年第5期18-20,37,共4页
China Adhesives
