摘要
介绍了现代生物技术、膜分离技术、微胶囊技术、包装和杀菌技术、微波技术等高新技术,以及在食品工业中的应用情况.
In this paper modern high technologies and application were introduced. These high technologies mainly included biological technique, membrane separation technique, microcapsule technique, packing technique, microwave technique etc.
出处
《延边大学农学学报》
2003年第2期134-138,共5页
Agricultural Science Journal of Yanbian University
