摘要
回顾了姬松茸的研究历史 ,并对姬松茸多糖、凝集素、甾醇类物质、核酸。
This paper gives brief introduction on Agaricus blazei Murrill and summerizes advanced research results about polysaccharides, lectin, steroids, nucleic acids and Vitamins extracted from Agaricus blazei Murill.
出处
《沈阳农业大学学报》
CAS
CSCD
2003年第1期59-62,共4页
Journal of Shenyang Agricultural University