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感染病人的营养支持策略及途径选择 被引量:46

Nutritional support strategy and choice of pathway in infectious patients
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出处 《中国实用外科杂志》 CSCD 北大核心 2003年第2期68-70,共3页 Chinese Journal of Practical Surgery
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参考文献9

  • 1[1]Nitenberg G. Nutritional support in sepsis: still skeptical? Curr Opin Crit Care ,2001,6(4):253
  • 2[2]Hawker FH. How to feed patients with sepsis. Curr Opin Crit Care,2001,6(4):247
  • 3[3]Berger MM, Chiolero RL , Pannatier A, et al. A 10-year survey of nutritional support in a surgical ICU:1986-1995. Nutrition, 1997,13(10):870
  • 4[4]Bengmark S. Mmunonutrition:role of biosurfactants, fiber, and probiotic bacteria. Nutrition,1998,14(7-8): 585
  • 5任建安,黎介寿,刘放南,盛学勤.监测危重病人的能量代谢对营养支持治疗的指导作用[J].中华医学杂志,1995,75(6):346-348. 被引量:13
  • 6[7]Karinch AM, Pan M, Lin CM, et al. Glutamine metabolism in sepsis and infection. J Nutr,2001,131(9 ):2535S
  • 7[8]Spapen H, Diltoer M, Van Malderen C. Soluble fiber reduces the incidence of diarrhea in septic patients receiving total enteral nutrition: a prospective, double-blind, randomized and controlled trial. Clin Nutr,2001,20(4):301
  • 8[9]Wilmore, DW. Postoperative protein sparing. World J Surg,1999,23(6):545
  • 9[10]Takala J, Ruokonen E, Webster NR, et al. Increased mortality associated with growth hormone treatment in critically ill adults. N Engl J Med,1999,347(8):785

二级参考文献2

  • 1任建安,国外医学外科学分册,1993年,20卷,260页
  • 2任建安,普外临床,1993年,8卷,288页

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同被引文献240

引证文献46

二级引证文献198

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