摘要
新质生产力为粮食产业的发展提供了新的机遇和路径。基于生产力与新质生产力的科学内涵,分析粮食产业新质生产力的科学内涵与特征;从技术革命性突破、要素创新性配置、产业升级等多个方面探索新质生产力赋能粮食产业发展的内在机理;在探讨粮食产业发展的现实挑战后,从技术创新与转化应用、智能化与信息化水平提升、资源与环境可持续发展、产业链协同与整合四个方面提出新质生产力赋能粮食产业发展的实现路径。
The development of new quality productivity of grain industry provides new opportunities and paths.Based on the scientific connotation of productivity and new quality productivity,this paper frames the scientific connotation of new quality productivity in the grain industry and combs through its distinctive features;explores the internal mechanism of new quality productivity empowering the development of the grain industry;After discussing the real challenges of grain industry development,the path of realizing the development of grain industry empowered by new quality productivity is proposed from four aspects:technological innovation and transformation application,intelligentization and informatization level enhancement,sustainable development of resources and environment,and industry chain synergy and integration.
作者
朱丽君
ZHU Lijun(Institute of Agricultural Economics and Information,Anhui Academy of Agricultural Sciences,Hefei Anhui 230031)
出处
《山东农业工程学院学报》
2025年第6期17-22,共6页
The Journal of Shandong Agriculture and Engineering University
基金
安徽省科技创新战略与软科学研究项目“科技与支撑千亿斤江淮粮仓建设路径研究”(202306f01050011)
合肥市哲学社会科学规划项目“合肥加快发展粮头食尾路径研究”(HFSKYY202438)
2024年安徽省农业科学院科研平台项目“安徽省粮头食尾增值路径与政策优化研究”(2024YL019)。
关键词
新质生产力
粮食产业
内在机理
创新
new quality productivity
grain industry
intrinsic mechanisms
innovation