摘要
概述了目前国内外玉米深加工的现状。分析了发展淀粉糖的制约因素和解决问题的途径 ,发展变性淀粉的市场前景 ;发展玉米油的关键问题。
The present situation of corn deep processing both inside and outside the country is summarized The restict factor and the approach to solve the problem in developing starch sugar; the market foreground of modified starch and the key problem in developing corn oil is analyzed
出处
《包装与食品机械》
CAS
2000年第5期22-25,共4页
Packaging and Food Machinery
