9Hong MY, Seeram NP, Zhang Y, et al. Anticancer effects of Chinese red yeast rice versus monacolin K alone on colon cancer cells. J Nutr Biochem, 2008,19:448-458.
10Liu L, Zhao SP, Cheng YC, et al. Xuezhikang decreases serum lipoprotein(a) and C-reactive protein concentrations in patients with coronary heart disease. Clin Chem,2003 ,49 :1347-1352.
