摘要
食品检验是发现和改善肉制品安全问题的重要保证。本文分析了肉制品检验中存在的问题,简述了几种常用的肉制品检验方法,以及目前在肉制品检验中应用的新技术,同时提出了检验中可改进的地方,展望了我国的肉制品检验技术前景。通过分析食品检验的重要性能够更好的保障我国肉制品的安全,促使肉制品行业朝着健康可持续的方向发展,使百姓吃到放心肉制品。
Food inspection is an important guarantee for discovering and improving food safety issues regarding meat products. This paper provides an analysis of existing problems in the detection of meat products and an overview of several common detection techniques as well as emerging techniques currently being used to detect meat products. Meanwhile, we propose some improvable points and explore prospects for the development of detection techniques for meat products in China. Stressing the importance of food inspection to ensure China＇s meat product safety is helpful for promoting healthy and sustainable development of the meat product industry to provide safe meat products for consumes.
出处
《肉类研究》
2012年第9期35-38,共4页
Meat Research
