摘要
阐述了制糖下脚料糖蜜的应用研究进展,主要介绍了糖蜜的直接应用、发酵应用及改性应用研究。展望了改性糖蜜的应用研究前景。
The utilization and study of molasses which is a by-product of the suger industry are described. The direct,fermented and modifed application of molasses has been introduced. The utilization and research progress of modified molasses are prospected.
出处
《化学工业与工程技术》
CAS
2011年第6期28-31,共4页
Journal of Chemical Industry & Engineering
关键词
糖蜜
直接应用
发酵应用
改性应用
Molasses
Direct application
Fermented application
Modifed application
