摘要
目的：为红花药材的质量评价提供依据。方法：采用ＵＶ，ＨＰＬＣ分析不同产地红花的化学成分含量（黄色素、多糖、腺苷）。结果：不同产地红花黄色素含量在２４．９０％～４０．３４％的范围内，多糖含量在５．６２％～１０．２２％的范围内，腺苷含量在３８．７～３９２．７μｇ·ｇ－１的范围内。结论：不同产地红花化学成分含量存在差异（Ｐ＜０．０１），巍山红花黄色素含量最高，新乡红花多糖含量最高；吉木萨尔红花腺苷含量最高。
OBJECTIVE: To
provide the quatity basis for the crude drug of safflower. METHODS: Analysed the contents of
components of safflower crude drug from different sources by UV and HPLC,respectively.
RESULTS: The content of safflower yellow was 24.90%40.34% from different sources,the content
of polysaccharide was 5.62%10.22%,and the content of adenosine was 38.7392.7gg-1.
CONCLUSION: The contents of the components in Safflower varied significantly (P<0.01) with
the sources.The content of safflower yellow was the highest in Weishan,the content of
polysaccharide was the highest in Xinxiang,and the content of adenosine was the highest in
Jimusaer.
出处
《中国药学杂志》
CAS
CSCD
北大核心
1999年第8期550-552,共3页
Chinese Pharmaceutical Journal
基金
国家自然科学基金
关键词
红花
黄色素
多糖
腺苷
UV法
高效液相色谱法
Safflower (Carthamus tinctorius L.)source safflower yellow,Polysaccharide,
Adenosine
