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蒲公英绿原酸白芨多糖包合物的抗氧化作用 被引量:14

Study on the Anti-lipid Peroxidation of Embedded Chlorogenic Acid in Dandelion
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摘要 主要比较了绿原酸及其白芨多糖包合物(B-CA)的体外抗氧化作用,分别研究了在化学模拟条件下清除超氧阴离子(O2.-)、羟自由基(.OH)以及模拟高温促腐败/酸败环境对猪油过氧化值(POV)与酸价(AV)的影响.结果表明,绿原酸及其包合物都能够有效的清除O2.-.、OH及在高温环境中可抑制POV以及AV值的增加,并且超过阳性对照物茶多酚的作用.白芨多糖包合物比未包合的绿原酸有更强的抗氧化作用,这可能与包合后的稳定性增加相关. Embedded chlorogenic acid in dandelion with neutral heteropolysaccharide of Bletilla striata(BSPS)was studied in this paper.In order to investigate the difference of the anti-lipid peroxide between CA and B-CA,the clearing function on superoxide anion(O2·^-) and hydroxyl radical(·OH) of CA and B-CA was evaluated in this paper.And the inhibition on POV value and AV value of oil was studied in this paper too.The results showed that CA and B-CA had clearing function on O2·^- and ·OH.And they had the inhibition on POV value and AV value of oil too.Their function exceeds the function of CHA which is commonly used as positive control drug.B-CA has a better antioxidative function than CA which is according to the enhance of stability of inclusion.
出处 《南京师大学报(自然科学版)》 CAS CSCD 北大核心 2010年第3期81-84,共4页 Journal of Nanjing Normal University(Natural Science Edition)
基金 国家科学技术部科研院所开发研究专项课题(2002EG163191) 国家基础科学人才培养基金(J0730650)
关键词 蒲公英 绿原酸 包合 白芨多糖 抗氧化 dandelion chlorogenic acid inclusion neutral heteropolysaccharide of Bletilla striata antioxidation
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