摘要
This paper presents the featurs and requirements of ultra-high pressure food precessing according to some reseaches into its mechanism. By comparing the structures of different types of available ultra - high pressure vessels, cylinder - shaped structures suitable for this processing are illustrated. And some inethods on improving the proficiency of the food processing are also given.
This paper presents the featurs and requirements of ultra-high pressure food precessing according to some reseaches into its mechanism. By comparing the structures of different types of available ultra - high pressure vessels, cylinder - shaped structures suitable for this processing are illustrated. And some inethods on improving the proficiency of the food processing are also given.
出处
《压力容器》
1997年第2期53-55,19,共3页
Pressure Vessel Technology
