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HPLC法测定罗汉果中罗汉果苷V和11-氧化罗汉果苷V 被引量:15

Determination of mogroside V and 11-oxomogroside V in dried mature fruits of Momordica grosvenori by HPLC
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摘要 目的建立HPLC法测定不同产地、不同栽培品系的罗汉果药材中罗汉果苷Ⅴ和11-氧化罗汉果苷Ⅴ。方法采用ODS(250mm×4.6mm,5μm)色谱柱,以乙腈-水为流动相进行梯度洗脱,体积流量:0.75mL/min,检测波长:210nm,柱温:40℃。结果罗汉果苷Ⅴ在0.8046~20.1150μg线性关系良好(r=0.9998),平均回收率为104.6%,RSD为3.28%(n=6)。11-氧化罗汉果苷Ⅴ在0.5985~14.9625μg线性关系良好(r=0.9984)。结论本方法简便、快速、准确,可作为罗汉果药材的质量控制方法。 Objective To establish an optimal HPLC method for determining the contents of mogroside Ⅴ and 11-oxomogroside Ⅴ in the dried mature fruits of Momordicae grosvenori from various habitats and breeds. Methods ODS Column (250 mm × 4. 6 mm, 5 μm) was used with acetonitrile-water as mobile phase in a gradient program, flow rate was 0.75 mL/min, detection wavelength was set at 210 nm, column temperature was 40℃. Results The liner range of mogroside Ⅴ was 0.804 6-20. 115 0 μg (r=0. 999 8 ) and the average recovery of mogroside Ⅴ was 104.6%, RSD was 3.28% (n=6). The liner rangeof 11-oxomogroside Ⅴ was 0. 598 5-14. 962 5 μg (r=0. 998 4) and the average recovery was 102.5%, RSD was 4.43% (n=6). Conclusion HPLC method is simple, rapid and accurate. It can be used for the quality control of the dried mature fruits of M. grosvenori.
出处 《中草药》 CAS CSCD 北大核心 2007年第2期196-198,共3页 Chinese Traditional and Herbal Drugs
基金 国家"863"资助项目(2004AA2Z3730-19)
关键词 罗汉果 罗汉果苷Ⅴ 11-氧化罗汉果苷Ⅴ 高效液相色谱 the dried mature fruits of Momordica grosvenori Swingle mogroside Ⅴ 11-oxomogroside Ⅴ HPLC
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