摘要
以仙人掌为主要原料,配以蔗糖、稳定剂、护色剂等,研制出了一种具有营养和保健功能的果肉型仙人掌饮料,并对果肉型仙人掌保健饮料的生产工艺和配方进行了探讨。
An opuntia dillenii haw fruit drink was developed with nutrition and healthcare function using opuntia diUenii haw fruit as the main materials adding cane Cane sugar, stabilizer, color - protecting agents etc. , the technology and the formula of opuntia diUenii Haw health drink was researched.
出处
《四川食品与发酵》
2005年第4期41-42,共2页
Sichuan Food and Fermentation
关键词
仙人掌
营养保健
生产工艺
Opunfia diUenii haw
health dink
technology
