There has been a growing trend toward fast food consumption in Saudi Arabia, especially among students. Although fast foods are high in calories, they are not nutritious. So, the frequent intake or consumption of fast...There has been a growing trend toward fast food consumption in Saudi Arabia, especially among students. Although fast foods are high in calories, they are not nutritious. So, the frequent intake or consumption of fast food is associated with many health problems, such as obesity, type 2 diabetes, and other cardiovascular diseases. As fast food consumption significantly increases, obesity and other health conditions become prevalent. This research aims to identify the intake and frequency of fast food meals among the students at the health campus (Jazan University) and its impact on their health. The researchers conducted a cross-sectional study at the health campus of Jazan University, Saudi Arabia, to investigate female college students’ consumption and frequency of fast-food meals. Fast food is a common activity among female students at The Health Campus in Jazan, with only 15% of students being overweight or obese. Studies have found that college students consume much fast food, particularly twice a week, and choose lower-fat options to limit their fat intake.展开更多
为了探讨颈椎后纵韧带骨化症(ossification of posterior longitudinal ligament,OPLL)的临床分型及其手术方式的选择,回顾性分析了2006年4月~2011年3月收治颈椎OPLL患者46例。根据患者后纵韧带骨化的范围,将OPLL分为:I型累及下颈椎,...为了探讨颈椎后纵韧带骨化症(ossification of posterior longitudinal ligament,OPLL)的临床分型及其手术方式的选择,回顾性分析了2006年4月~2011年3月收治颈椎OPLL患者46例。根据患者后纵韧带骨化的范围,将OPLL分为:I型累及下颈椎,病变范围≤2个椎体,II型累及下颈椎,病变范围≥3个椎体,III型累及下颈椎,狭窄率≥50%且合并发育性椎管狭窄,IV型累及上颈椎。手术方式的选择:颈后路椎管减压术或后路减压内固定术。以此选择颈后路、颈前路及颈椎前后路手术方式,计算JOA改善率。经过随访后,患者从术前JOA评分平均8.72分(4分~11分)提高至13.11分(8分~15分),JOA平均改善率为53.56%。据此分型可十分明确的选择手术方式,并取得较好临床效果。此分型可为手术治疗OPLL提供一个客观的临床标准。展开更多
文摘There has been a growing trend toward fast food consumption in Saudi Arabia, especially among students. Although fast foods are high in calories, they are not nutritious. So, the frequent intake or consumption of fast food is associated with many health problems, such as obesity, type 2 diabetes, and other cardiovascular diseases. As fast food consumption significantly increases, obesity and other health conditions become prevalent. This research aims to identify the intake and frequency of fast food meals among the students at the health campus (Jazan University) and its impact on their health. The researchers conducted a cross-sectional study at the health campus of Jazan University, Saudi Arabia, to investigate female college students’ consumption and frequency of fast-food meals. Fast food is a common activity among female students at The Health Campus in Jazan, with only 15% of students being overweight or obese. Studies have found that college students consume much fast food, particularly twice a week, and choose lower-fat options to limit their fat intake.
文摘为了探讨颈椎后纵韧带骨化症(ossification of posterior longitudinal ligament,OPLL)的临床分型及其手术方式的选择,回顾性分析了2006年4月~2011年3月收治颈椎OPLL患者46例。根据患者后纵韧带骨化的范围,将OPLL分为:I型累及下颈椎,病变范围≤2个椎体,II型累及下颈椎,病变范围≥3个椎体,III型累及下颈椎,狭窄率≥50%且合并发育性椎管狭窄,IV型累及上颈椎。手术方式的选择:颈后路椎管减压术或后路减压内固定术。以此选择颈后路、颈前路及颈椎前后路手术方式,计算JOA改善率。经过随访后,患者从术前JOA评分平均8.72分(4分~11分)提高至13.11分(8分~15分),JOA平均改善率为53.56%。据此分型可十分明确的选择手术方式,并取得较好临床效果。此分型可为手术治疗OPLL提供一个客观的临床标准。