Low molecular weight organic acids （LMWOAs） are prevalent on the earth＇s surface. They are vital intermediate products during metabolic pathways of organic matter and participate in the tricarboxylic acid cycle dur...Low molecular weight organic acids （LMWOAs） are prevalent on the earth＇s surface. They are vital intermediate products during metabolic pathways of organic matter and participate in the tricarboxylic acid cycle during life activities. Photochemical reactions are pivotal for LMWOAs＇ origination and play a large role in determining their diversity and their ultimate fate. Within the long time that organic matter is preserved in sediments, it can be decomposed and converted to release organic and inorganic pollutants as well as C, N, and P nutrients, which are of potential ecological risk in causing secondary pollution to lake water. The sediment pool is a comprehensive and complex compartment closely associated with overlying water by various biochemical processes, during which LMWOAs play critical roles to transport and transform elements. This article elucidates geochemical behaviors of LMWOAs in the surface environment in details, taking natural water, soil, and aerosol as examples, focusing on reviewing research developments on sources and characteristics, migration and mineralization of LMWOAs and relevant environmental effects. Simultaneously, this review article depicts the categories and contents of LMWOAs or their contribution to DOC in environmental media, and evaluates their importance during organic matter early diagenesis. Through concluding and discussing the conversion mechanisms and influencing factors, the next research orientations on LMWOAs in lake ecosystems are determined, mainly concerning relationships with hydrochemical parameters and microorganisms, and interactions with pollutants. This will enrich the knowledge on organic matter degradation and related environmental effects, and help reconstruct a theoretical framework for organic compound succession and influencing factors, providing basic data for lake eutrophication and ecological risk assessment, conducive to better control over water pollution and proper management of water quality.展开更多
Coal pyrolysis gas from different ranks of coal was monitored on real time basis using photoionization mass spectroscopy. The molecular weight distribution of different products as a function of temperature from vario...Coal pyrolysis gas from different ranks of coal was monitored on real time basis using photoionization mass spectroscopy. The molecular weight distribution of different products as a function of temperature from various coal ranks studied was observed. It was noted that the release of different classes of compounds like phenols, alkenes, alkylated aromatics and aromatic skeletons was temperature dependent. For all the coal ranks at lower temperatures phenols were the main component, with alkenes and alkylated aromatics at slight higher temperatures and aromatic skeletons were released at the highest temperatures studied.展开更多
This study was carried out to find out if alligator pepper can prevent the development of fetal macrosomia in Sprague-Dawley rats fed with high glycemic index diet. Fifteen adult female Sprague-Dawley rats of proven f...This study was carried out to find out if alligator pepper can prevent the development of fetal macrosomia in Sprague-Dawley rats fed with high glycemic index diet. Fifteen adult female Sprague-Dawley rats of proven fertility were acclimatized for a period of two weeks in a well-ventilated laboratory and fed with grower’s mash and water ad libitum. Thereafter, they were randomly placed in separate cages after which a male Sprague-Dawley rat of proven fertility was introduced into each of the cages containing the female rats. They were left in the cages for three days during, which mating was confirmed to have occurred. The male rats were then withdrawn from the female rats, which were placed in separate maternity cages. The female rats were randomly allocated to three groups A, B and C so there were 5 pregnant rats in each group. The rats in group A were fed with 50 g of grower’s mash daily while the rats in groups B and C were fed with 50 g of cooked fermented cassava respectively. All rats were given water ad libitum throughout the duration of the experiment. The rats in groups A and B were intraperitoneally injected with 13.3 ml per Kg body weight of distilled water while the rats in group C were intraperitoneally injected with 13.3 mg/Kg body weight of aqueous extract of alligator pepper respectively. They were observed for 18 - 25 days. The litters of the rats in group B had a significantly higher mean weight than the rats in group A while the litters of the rats in group C had a significantly lower mean weight than the rats in groups B. It was concluded that intraperitoneally injected aqueous extract of alligator pepper, in the first trimester of pregnancy, can prevent the development of fetal macrosomia in Sprague-Dawley rats.展开更多
Clozapine is widely recognized as an effective antipsychotic medication for treatment-resistant schizophrenia, but it is typically associated with significant weight gain. This case report presents two unusual cases o...Clozapine is widely recognized as an effective antipsychotic medication for treatment-resistant schizophrenia, but it is typically associated with significant weight gain. This case report presents two unusual cases of patients with schizophrenia who experienced substantial weight loss while on long-term clozapine therapy. The first case involves a 35-year-old male who lost 21.3% of his initial body weight, and the second case describes a 54-year-old female who lost 30.2% of her initial weight, despite having comorbid hypothyroidism. Both patients showed improvement in psychiatric symptoms concurrent with the weight loss. Comprehensive investigations did not reveal other clear etiologies for the weight reduction. These cases challenge the conventional understanding of clozapine’s metabolic effects and highlight the potential for atypical responses in some individuals. The report discusses possible mechanisms for this unusual phenomenon, including genetic factors and altered pharmacokinetics. It also emphasizes the need for individualized monitoring and management strategies in clozapine therapy. These findings contribute to the growing body of evidence suggesting that metabolic responses to clozapine may be more complex and varied than previously thought, underscoring the importance of personalized approaches in schizophrenia treatment.展开更多
基于近红外偏最小二乘法(near-infrared partial least squares,NIR-PLS)开发了一种近红外光谱快速检测模型,用于快速、无损检测清蒸高粱糊化度。同时分析了白酒酿造生产关键指标相关性,以清蒸高粱糊化度为基础,结合清蒸高粱感官评价、...基于近红外偏最小二乘法(near-infrared partial least squares,NIR-PLS)开发了一种近红外光谱快速检测模型,用于快速、无损检测清蒸高粱糊化度。同时分析了白酒酿造生产关键指标相关性,以清蒸高粱糊化度为基础,结合清蒸高粱感官评价、出入窖糟醅理化、出酒率、基础酒理化及评分,利用自适应权重算法(adaptive weights,AW)建立了一种清蒸高粱蒸粮效果评价方法。该检测模型在预测清蒸高粱糊化度方面具有较高的相关性,模型预测值与建模参考值之间的决定系数R^(2)=0.9771。此外,蒸粮效果评价方法验证结果与经验丰富的酿酒师的感官评定相吻合。当75≤糊化度检测值≤80时,清蒸高粱糊化效果评价为优级;65≤糊化度检测值<75时,评价为一级;55<糊化度检测值<65或80<糊化度检测值<90时,评价为二级;糊化度检测值≥90或糊化度检测值≤55时,评价为不合格。该评价方法量化了白酒生产中清蒸高粱蒸粮效果的评定,将依赖经验的感官评估方式转化为标准化、数字化的手段,有助于加强生产过程和产品质量的可控性,减少粮食损耗。展开更多
基金financially supported by the National Natural Sciences Foundation of China(No.41373138,41003055,41261140337)the National Science and Technology Major Special Project(No.2011ZX07212-007)State Key Laboratory of Environmental Geochemistry(No.SKLEG2013404),Institute of geochemistry, Chinese Academy of Sciences
文摘Low molecular weight organic acids （LMWOAs） are prevalent on the earth＇s surface. They are vital intermediate products during metabolic pathways of organic matter and participate in the tricarboxylic acid cycle during life activities. Photochemical reactions are pivotal for LMWOAs＇ origination and play a large role in determining their diversity and their ultimate fate. Within the long time that organic matter is preserved in sediments, it can be decomposed and converted to release organic and inorganic pollutants as well as C, N, and P nutrients, which are of potential ecological risk in causing secondary pollution to lake water. The sediment pool is a comprehensive and complex compartment closely associated with overlying water by various biochemical processes, during which LMWOAs play critical roles to transport and transform elements. This article elucidates geochemical behaviors of LMWOAs in the surface environment in details, taking natural water, soil, and aerosol as examples, focusing on reviewing research developments on sources and characteristics, migration and mineralization of LMWOAs and relevant environmental effects. Simultaneously, this review article depicts the categories and contents of LMWOAs or their contribution to DOC in environmental media, and evaluates their importance during organic matter early diagenesis. Through concluding and discussing the conversion mechanisms and influencing factors, the next research orientations on LMWOAs in lake ecosystems are determined, mainly concerning relationships with hydrochemical parameters and microorganisms, and interactions with pollutants. This will enrich the knowledge on organic matter degradation and related environmental effects, and help reconstruct a theoretical framework for organic compound succession and influencing factors, providing basic data for lake eutrophication and ecological risk assessment, conducive to better control over water pollution and proper management of water quality.
文摘Coal pyrolysis gas from different ranks of coal was monitored on real time basis using photoionization mass spectroscopy. The molecular weight distribution of different products as a function of temperature from various coal ranks studied was observed. It was noted that the release of different classes of compounds like phenols, alkenes, alkylated aromatics and aromatic skeletons was temperature dependent. For all the coal ranks at lower temperatures phenols were the main component, with alkenes and alkylated aromatics at slight higher temperatures and aromatic skeletons were released at the highest temperatures studied.
文摘This study was carried out to find out if alligator pepper can prevent the development of fetal macrosomia in Sprague-Dawley rats fed with high glycemic index diet. Fifteen adult female Sprague-Dawley rats of proven fertility were acclimatized for a period of two weeks in a well-ventilated laboratory and fed with grower’s mash and water ad libitum. Thereafter, they were randomly placed in separate cages after which a male Sprague-Dawley rat of proven fertility was introduced into each of the cages containing the female rats. They were left in the cages for three days during, which mating was confirmed to have occurred. The male rats were then withdrawn from the female rats, which were placed in separate maternity cages. The female rats were randomly allocated to three groups A, B and C so there were 5 pregnant rats in each group. The rats in group A were fed with 50 g of grower’s mash daily while the rats in groups B and C were fed with 50 g of cooked fermented cassava respectively. All rats were given water ad libitum throughout the duration of the experiment. The rats in groups A and B were intraperitoneally injected with 13.3 ml per Kg body weight of distilled water while the rats in group C were intraperitoneally injected with 13.3 mg/Kg body weight of aqueous extract of alligator pepper respectively. They were observed for 18 - 25 days. The litters of the rats in group B had a significantly higher mean weight than the rats in group A while the litters of the rats in group C had a significantly lower mean weight than the rats in groups B. It was concluded that intraperitoneally injected aqueous extract of alligator pepper, in the first trimester of pregnancy, can prevent the development of fetal macrosomia in Sprague-Dawley rats.
文摘Clozapine is widely recognized as an effective antipsychotic medication for treatment-resistant schizophrenia, but it is typically associated with significant weight gain. This case report presents two unusual cases of patients with schizophrenia who experienced substantial weight loss while on long-term clozapine therapy. The first case involves a 35-year-old male who lost 21.3% of his initial body weight, and the second case describes a 54-year-old female who lost 30.2% of her initial weight, despite having comorbid hypothyroidism. Both patients showed improvement in psychiatric symptoms concurrent with the weight loss. Comprehensive investigations did not reveal other clear etiologies for the weight reduction. These cases challenge the conventional understanding of clozapine’s metabolic effects and highlight the potential for atypical responses in some individuals. The report discusses possible mechanisms for this unusual phenomenon, including genetic factors and altered pharmacokinetics. It also emphasizes the need for individualized monitoring and management strategies in clozapine therapy. These findings contribute to the growing body of evidence suggesting that metabolic responses to clozapine may be more complex and varied than previously thought, underscoring the importance of personalized approaches in schizophrenia treatment.
文摘基于近红外偏最小二乘法(near-infrared partial least squares,NIR-PLS)开发了一种近红外光谱快速检测模型,用于快速、无损检测清蒸高粱糊化度。同时分析了白酒酿造生产关键指标相关性,以清蒸高粱糊化度为基础,结合清蒸高粱感官评价、出入窖糟醅理化、出酒率、基础酒理化及评分,利用自适应权重算法(adaptive weights,AW)建立了一种清蒸高粱蒸粮效果评价方法。该检测模型在预测清蒸高粱糊化度方面具有较高的相关性,模型预测值与建模参考值之间的决定系数R^(2)=0.9771。此外,蒸粮效果评价方法验证结果与经验丰富的酿酒师的感官评定相吻合。当75≤糊化度检测值≤80时,清蒸高粱糊化效果评价为优级;65≤糊化度检测值<75时,评价为一级;55<糊化度检测值<65或80<糊化度检测值<90时,评价为二级;糊化度检测值≥90或糊化度检测值≤55时,评价为不合格。该评价方法量化了白酒生产中清蒸高粱蒸粮效果的评定,将依赖经验的感官评估方式转化为标准化、数字化的手段,有助于加强生产过程和产品质量的可控性,减少粮食损耗。
