期刊文献+

含纤维果蔬饮料的生产技术

The producing technique of the fruit and vegetable beverage containing edible fibre
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摘要 介绍并讨论了以柑桔、胡萝卜、蕃茄等水果蔬菜为原料生产含果蔬食物纤维饮料的生产工艺与设备。主要介绍混浊型果蔬饮料。 The producing technique and equipment of the fruit and vegetable beverage containing edible fibre is and introduced on citrus(or citrus fible pomace),carrot,tomato.The fruits and vegetable beverage containing edible fibre are of all kinds and its specialty is various.It is mainly introduced about the turbid fruit and vegetable beverage containing edible fibre and its processing method.
出处 《食品与机械》 CSCD 2003年第1期47-48,共2页 Food and Machinery
关键词 果蔬饮料 食物纤维 柑桔 胡萝卜 蕃茄 配方 质量标准 Fruit and vegetable beverage Edible fibre Citrus Carrot Tomato.
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