摘要
当前中国白酒在市场中占据重要地位,但也面临诸多挑战,白酒企业标准化体系建设能确保产品质量稳定、提升生产效率、降低生产成本及增强市场竞争力。构建企业标准体系要以系统化思维涵盖各环节;以科技引领推动产业进步,提升传统酿造科学性且结合全球视角促产业创新;借鉴名酒企业成功经验;推动区域产区标准化建设,实现优势挖掘、文化建设与标准化协同发展。未来需在完善标准化体系、推动白酒国际化方面着力,如强化原料质量把控、引入智能化技术、细化产品质量标准、与国际标准化组织合作、传播白酒文化、开发适应当地市场产品等。总之,白酒企业标准化体系建设需各方共同努力,以达可持续发展。
At present,Chinese Baijiu occupies an important position in the market,but also faces many challenges.The standardization system construction of Baijiu enterprises is of great significance to ensure stable product quality,improve production efficiency,reduce production costs and enhance market competitiveness.The key points of building an enterprise standard system cover all aspects with systematic thinking and combine intelligent brewing with social responsibility;Leading industrial progress with technology,enhancing the scientific nature of traditional brewing,and promoting industrial innovation from a global perspective;Learn from the successful experience of famous liquor enterprises;Promote the standardization construction of regional production areas,achieve the coordinated development of advantages mining,cultural construction,and standardization.In the future,efforts should be made to improve the standardization system and promote the internationalization of Baijiu,such as strengthening the control of raw material quality,introducing intelligent technology,refining product quality standards,cooperating with international standardization organizations,spreading Baijiu culture,and developing products adapted to the local market.In short,the standardization system construction of Baijiu enterprises needs the joint efforts of all parties to achieve sustainable development.
作者
杨恩贺
YANG Enhe(Anhui Gujing Gongjiu Co.,Ltd.,Bozhou 236820,Anhui,China)
出处
《酿酒》
2025年第6期32-35,共4页
Liquor Making
关键词
白酒企业
标准化体系
科技引领
国际化
Baijiu enterprises
Standardization system
Technology leads
internationalization
