摘要
近几年食品安全问题频繁曝光,食品加工过程中的安全问题被放大。食品级润滑剂作为食品加工设备中流淌的“血液”,能够帮助食品生产企业提升食品安全水平,改善食品安全状况,减少食品安全隐患。文章概述了食品级润滑剂相关的法规、标准,介绍了食品级润滑剂的类型及应用等,指出食品企业在使用食品级润滑剂时存在的问题,强调国内仍需加强在食品级润滑剂使用方面的监管和审查。
In recent years,food safety issues have been frequently exposed,magnifying the safety concerns in food processing.Food-grade lubricants,acting as the"lifeblood"flowing within food processing equipment,can help food production enterprises improve food safety levels,enhance food safety conditions,and reduce food safety risks.This article provides an overview of regulations and standards related to food-grade lubricants,introduces their types and applications,points out existing problems in the use of food-grade lubricants by food enterprises,and emphasizes the continued need to strengthen supervision and inspection regarding the use of food-grade lubricants in China.
作者
郭伟
华秀菱
张建荣
杨永明
吕顺祥
王震
王龙龙
宋琳琳
王勇
GUO Wei;HUA Xiu-ling;ZHANG Jian-rong;YANG Yong-ming;LYU Shun-xiang;WANG Zhen;WANG Long-long;SONG Lin-lin;WANG Yong(PetroChina Shanghai Lubricating Oil Product Design Branch,Shanghai 201800,China;PetroChina Dalian Lubricant R&D Center,Dalian,Liaoning 116031,China;PetroChina Xibei Lubricant Company,Lanzhou,Gansu 730060,China)
出处
《润滑油》
2025年第3期6-10,共5页
Lubricating Oil
基金
中国石油润滑油公司项目“食品级液压油和齿轮油产品线设计及推广”(2022-04-N3706)。
