摘要
[目的]探明深圳市4个典型分布区咬齿牡蛎(Saccostrea mordax)的生物学特性、生理生化指标和营养成分,比较不同地区牡蛎的差异,为资源保护和利用提供科学依据。[方法]选择深圳市大鹏湾、东山湾、柚柑湾和西冲口4个区域采集野生咬齿牡蛎,测定其壳长、壳高、壳宽等形态学指标,检测抗氧化酶、免疫酶等生理指标,分析脂肪酸、蛋白质等营养成分。[结果]4个区域牡蛎在壳型和多个生理指标上存在显著差异。东山湾牡蛎壳型较细长,抗氧化能力和酸性磷酸酶活性较高;柚柑湾牡蛎溶菌酶活性最强,脂肪酸和糖原含量最丰富。[结论]地区环境条件是导致牡蛎差异的决定性因素,东山湾和柚柑湾牡蛎处于较高环境压力下,形成了较强的生理适应性。
[Objective]To investigate the biological characteristics,physiological and biochemical indices,and nutritional composition of wild Saccostrea mordax from four typical distribution areas in Shenzhen City,and compare the differences among oysters from different regions,so as to provide a basis for resource protection and utilization.[Method]Wild S.mordax were collected from Dapeng Bay,Dongshan Bay,Yougan Bay,and Xichongkou in Shenzhen City.Their morphological parameters including shell length,height and width were measured.Antioxidant enzymes,immune enzymes and other physiological indices were detected.Nutritional components such as fatty acids and proteins were analyzed.[Result]Significant differences were observed in shell morphology and several physiological indices among oysters from the four areas.S.mordax from Dongshan Bay had more elongated shells,higher antioxidant capacities and acid phosphatase activities.Yougan Bay oysters exhibited the strongest lysozyme activities and the highest levels of fatty acids and glycogen.[Conclusion]Environmental conditions in different regions are decisive factors leading to the variations in oysters.S.mordax from Dongshan Bay and Yougan Bay are under higher environmental pressures and have formed stronger physiological adaptability.
作者
周文川
卢洁
赵秋龙
姚托
付胜利
叶灵通
ZHOU Wen-chuan;LU Jie;ZHAO Qiu-long(Shenzhen Fisheries Development Center,Shenzhen,Guangdong 518067;South China Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences/Guangdong Provincial Key Laboratory of Fishery Ecology and Environment/Key Laboratory of Aquatic Product Processing,Ministry of Agriculture and Rural Affairs,Guangzhou,Guangdong 510300)
出处
《安徽农业科学》
CAS
2024年第12期93-95,共3页
Journal of Anhui Agricultural Sciences
基金
财政部和农业农村部:国家现代农业产业技术体系资助(CARS-49)。
关键词
咬齿牡蛎
生物学特性
生理指标
营养成分
Saccostrea mordax
Biological characteristics
Physiological indices
Nutritional composition