摘要
整体性治理理论是一种新型的公共管理策略,有助于为公民提供无缝隙且非分离的整体型服务治理图式。研究基于整体性治理理论,从监管执行整体性,重构执行网络;监管主体整体性、重搭参与网络;监管问责整体性,重塑权责体系三大层面提出网络食品安全监管创新机制。
Holistic governance theory is a new type of public management strategy,which helps to provide citizens with a seamless and non-separated holistic service governance scheme,and provides new ideas for food safety supervision.Based on the theory of holistic governance,this article proposes three levels of online food safety supervision,from the perspective of the integrity of supervision implementation to reconstruct the execution network,the integrity of the supervision body to reconfigure of the participating network,the integrity of the supervision accountability to reshape of the power and responsibility system.
作者
李曦
LI Xi(Nanchong Vocational and Technical College,Nanchong,Sichuan 637000,China)
出处
《食品与机械》
北大核心
2022年第12期70-72,共3页
Food and Machinery
基金
南充市社会科学研究规划一般项目(编号:NC2020B095)。
关键词
网络食品
安全监管
整体性治理
创新机制
online food
safety supervision
holistic governance
innovation mechanism
