摘要
海洋源多糖是一类从海洋、湖泊生物体内分离、纯化得到的多糖,包括海藻多糖、海洋动物多糖和海洋微生物多糖,具有调整肠胃,降低血糖、血脂,控制肥胖,抗辐射,抗肿瘤,抗衰老等生理活性。本文综述海洋多糖的种类和结构,对肠道菌群的作用以及对宿主营养物质代谢的调控作用等,旨在为海洋类多糖功能的进一步研究提供参考。
Marine polysaccharides, including seaweed polysaccharides, marine animal polysaccharides and marine microbial polysaccharides, are a class of polysaccharides isolated and purified from marine and lake organisms, which have the function of adjusting gastrointestinal function, regulating blood sugar and lipid value, controlling obesity, anti-radiation,anti-tumor, anti-aging and a series of biological activities. The types and structures of ocean polysaccharides, their effects on intestinal flora, and their regulatory effects on host nutrient metabolism were reviewed in this manuscript, aiming to provide the reference for further research on marine polysaccharides function.
作者
马小清
黄鸿艳
周亚楠
王淑敏
卢旭
Ma Xiaoqing;Huang Hongyan;Zhou Yanan;Wang Shumin;Lu Xu(College of Food Science,Fujian Agriculture and Forestry University,Engineering Research Centre of Fujian-Taiwan Special Marine Food Processing and Nutrition,Ministry of Education,Fujian Provincial Key Laboratory of Quality Science and Processing Technology in Special Starch,China-Ireland International Cooperation Centre for Food Material Science and Structure Design,Fuzhou 350002)
出处
《中国食品学报》
EI
CAS
CSCD
北大核心
2022年第10期414-428,共15页
Journal of Chinese Institute Of Food Science and Technology
基金
国家自然科学基金面上基金项目(32172151)
福建省对外合作项目(2021I0007)。
关键词
海藻多糖
海洋动物多糖
海洋微生物多糖
肠道菌群
生物活性
seaweed polysaccharides
marine animal polysaccharides
marine microbial polysaccharides
gut microbiomes
biological activity
