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稻田水旱轮作(第3年度)的土壤微生物效应 被引量:32

The Effects of Paddy-upland Rotation on Microorganisms of Soil (the Third Year)
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摘要 稻田水旱轮作研究表明 :轮作区田块在夏作成熟期的细菌数量均高于连作 ,真菌的数量轮作方式 3比连作稍小 ,放线菌的数量轮作方式 2比连作稍小。其它生理群细菌数量 ,轮作与连作的差别都较大 。 The results of experiment showed : the amount of bacteria in the fields of paddy-upland rotation was higher than that in the fields of barely-rice-rice at the mature stage of early rice;the number of Fungi in the fields of the third type of paddy-upland rotation was smaller than that in the fields of barely-rice-rice;the number of actinomyces in the fields of the second type of paddy-upland rotation was smaller than that in the fields of barely-rice-rice. Other kinds of physiological bacterium groups in the fields of paddy-upland rotation were different from those in the fields of barely-rice-rice. But the number of microorganisms in the fields of paddy-upland rotation was clearly bigger than that in the fields of barely-rice-rice.
出处 《江西农业大学学报》 CAS CSCD 2002年第3期320-323,共4页 Acta Agriculturae Universitatis Jiangxiensis
基金 江西省主要学科跨世纪学术和技术带头人培养计划项目"江西农业生态系统持续发展模式及机理研究"资助
关键词 土壤微生物 水旱轮作 水稻田 cropping rotation late rice microorganism
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