摘要
果蔬汁集中了新鲜果蔬的精华,在食物结构中具有不可缺少的地位和不可替代的作用。它对人类健康具有重要的营养、生理和保健意义。
Fruit and vegetable juice is the quintessence of fresh fruit and vegetable . It's necessary in foods, and there is no substitute for it. It plays an important role in human's nutrition, physiology and health care.
出处
《食品工业科技》
CAS
CSCD
北大核心
1991年第5期12-15,7,共5页
Science and Technology of Food Industry
