摘要
以近几年来我国频发的食品安全事件为鉴,从社会学视角分析了其产生的原因,并提出了相应的预防和解决问题的对策。
Taking the Chinese food safety issues occurred during the past few years as breakthrough ,the reasons behind of these issues were analyzed from sociology perspective and the countermeasures were put forward.
出处
《食品工程》
2012年第3期7-9,共3页
Food Engineering
关键词
食品安全
社会学视角
道德
法律
公益性
food safety
sociology perspective
moral
law
public welfare
