摘要
综述了白藜芦醇的理化性质、来源及分布,以及白藜芦醇抗炎药理作用机制、抗炎药理作用研究进展和前景,分析了白藜芦醇研究的重要性和必要性及其研究中的不足之处。
The physicochemical properties, source and chorology and anti-inflammatory mechanism of resveratrol were reviewed, meanwhile the significance and necessity of resveratrol and its deficiency were pointed out.
出处
《畜牧与饲料科学》
2011年第12期74-75,85,共3页
Animal Husbandry and Feed Science
基金
云南省高校科技创新团队支持计划(51062018)
关键词
白藜芦醇
二苯乙烯类
抗炎
resveratrol
stilbene
anti-inflammatory
