摘要
采用HPLC对女贞子不同炮制品中的齐墩果酸进行了含量测定,结果表明:其含量大小依次为酒炖品>酒蒸品>醋蒸品>盐水蒸品>盐炙品>生品。平均回收率97.87%,RSD=123%。
The contents of oleaolic acid in the fruits of Ligustrum Lucidum Ait. and its different processed products were determined by HPLC.The results showed that the highest content was stewed drug with yellow wine and the lowest content was crude drug.The recovery was 97.87% and the RSD was 1.23%.
出处
《广东药学院学报》
CAS
1998年第4期256-258,共3页
Academic Journal of Guangdong College of Pharmacy
关键词
女贞子
炮制品
齐墩果酸
高效液相色谱法
igustrum lucidum Ait.
processed products
oleaolic acid
HPLC