摘要
经过氧乙酸浸泡消毒或沸水中瞬间（５～７ｓ）消毒后，用液体石蜡、凡士林、聚乙烯醇配成的不同涂膜剂对鸡蛋进行了涂膜保鲜研究。结果表明，无论先经过氧乙酸浸泡消毒或沸水中瞬间消毒，用加有５０ｇ·Ｌ－１凡士林的液体石蜡混合涂膜剂涂膜后保鲜效果最好，在２５℃、８０％～８５％相对湿度条件下存放，经９０ｄ鸡蛋仍保持新鲜，失重率仅为２．６２％或２．３８％．
We studied the preservation of eggs with smear of liquid paraffin or Vaseline or polyvinyl alcohol after sterilization at normal temperature.The results showed that the best effect of preservation could be obtained with smear of liquid paraffin and Vaseline (95∶5) in spite of sterilization of eggs either with peracetic acid or in boiling water.The eggs still were fresh with little loss of weight (2.62% or 2.38%) after 90day storage at 25℃ and 80%-85% relative humidity.
出处
《西北农业大学学报》
CSCD
北大核心
1998年第3期61-65,共5页
Journal of Northwest Sci-Tech University of Agriculture and Forestry（Natural Science Edition)
关键词
鸡蛋
常温
涂膜保鲜
保鲜
eggs,preservation with smear,normal temperature
