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临床护士营养知识、态度、行为的调查研究 被引量:5

Investigation on nutritional knowledge, attitude, practice (KAP) of clinical nurses
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摘要 目的了解临床护士营养“知识、态度、行为”现况,为下一步完善继续教育内容提供科学依据。方法采用问卷调查法,对某三级甲等医院护士进行营养知识、态度、行为的现况调查。结果临床护理人员营养知识(K)、态度(A)、行为(P)之间存在明显的正相关关系(P〈0.01)。临床护士营养态度较好,但营养知识掌握不足,护理行为也有待进一步改善。结论应采取相应措施提高临床护士的营养KAP认知水平。 Objective To collect the information about nutritional knowledge, attitude and practice (KAP) of clinical nurses, which lays a foundation for further perfection of contiuous eduction contents. Methods A questionnaire survey about nutritional KAP was ta.ken among the clinical nurses in one general grade Ⅲ level A hospital in Taiyuan. Results There existed obviously positive correlations between knowledge ( K), attitude (A) and pratice (P) of clinical nurses [ Coeffieient (r) = 0. 168 0.231 0.169, P 〈 0. 01 ]. The nutritional attitude of clinical nurses was good, but insufficient in nutritional knowledge. And the nurses' nursing behavior shoed be further improved. Conclusions Corrective strategies should be taken to enhance the clinical nurse's cognition level on nutritional KAP.
出处 《中华现代护理杂志》 2009年第5期417-419,共3页 Chinese Journal of Modern Nursing
关键词 营养知识 态度 行为 临床护士 调查研究 Nutrition knowledgel Atitude Practice Clinical nurses Investigation
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