摘要
阐述了果蔬种类、发育状况、采收贮藏、加工处理与包装、冷链及货架环境等因素对其货架寿命的影响,并且对果蔬货架期寿命的预测进行了分析。
Effects on shelf-life of fruits and vegetables of factors including variety, growth development, havesting, storage, cold-chain, post-processing and packaging was also introduced.
出处
《保鲜与加工》
CAS
2008年第6期1-4,共4页
Storage and Process
关键词
水果
蔬菜
货架寿命
fruit
vegetable
shelf-life were summarized. At last, the prediction of shelf-life
