摘要
概述了黄秋葵的食用、药用价值,栽培特性以及氮磷钾肥、生物肥料、微量元素肥料对黄秋葵的影响,并对黄秋葵高产栽培技术提出了展望。
The edible value, medicinal function, cultural characteristic of okra, and the effects of NPK, biofertilizer, microfertilizer on okra are reviewed in this paper, and the prospects for high yielding cultural practices for okra are discussed.
出处
《热带农业科学》
2008年第4期103-106,共4页
Chinese Journal of Tropical Agriculture
