摘要
利用选育的４株酵母菌对棉籽饼进行混合脱毒，脱毒后的棉籽饼不仅游离棉酚含量降低到２００ｍｇ／ｋｇ以下，而且营养成分得到强化。用该产品替代豆饼饲喂蛋种鸡、奶牛、罗非鱼，对其生产性能无影响，且降低了饲料的成本。
When the cottonseed cake detoxicated with four strains of yeasts, the contents of free gosspol in the cottonseedcake were less than 200 mg/kg and the nutritive ingredients were improved. Then the cottonseed cake can be replaced the soybean cake to feed breding hens, cows and herring fish, the results shown that it has not any influences to the performance and has less feed cost.
出处
《粮食与饲料工业》
CAS
北大核心
1997年第7期22-23,共2页
Cereal & Feed Industry
基金
山东省科委资助
关键词
酵母菌
脱毒
强化棉籽饼
饲料
yeast detoxicating improved cottonseed cake feeding test
