摘要
采用经典恒温法考察了艾叶挥发油-β-环糊精包合物在不同温度条件下的浓度变化及反应速度常数,结果表明,经β-环糊精包合后,艾叶挥发油的稳定性得到了提高。
Classical constant temperature was used comparing with the variation of consistency and the constant of reactive rate in different temperature. The results indicated that the stability of volatile oil in inclusion compound was obviously superior to that of original volatile oil.
出处
《辽宁中医杂志》
CAS
北大核心
2007年第2期207-208,共2页
Liaoning Journal of Traditional Chinese Medicine
关键词
艾叶挥发油
包合物
稳定性
volatile oil
inclusion compound
stability
