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超声波提取芦荟总黄酮及其鉴别 被引量:14

The Total Flavanone of Aloes and the Identification by Ultrasonic Wave
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摘要 目的:为充分利用芦荟植物资源,避免资源的浪费,探讨芦荟总黄酮的提取及鉴别方法。方法:采用超声波乙醇浸提法从芦荟中提取黄酮类物质,对所提取的黄酮类物质进行验证,并用分光光度法测定含量。结果:测得样品中总黄酮的含量C=0.1811mg/ml,回收率为102.3%,其纯度和产率均较高。结论:该方法采用全物理过程,无任何污染,是提取芦荟黄酮类物质的有效途径。 Objective: In order to make use of the resources of aloes, avoid wasting and approach the extraction of total flavanone of aloes, Methods: The flavonids were extracted by ethanol as the solvent from murraya kwangsiensis with ultrasonic wave and ethanol extraction . Using spectrophotometry to extract and check the flavanone of aloes. Results: By this method getting the density of the total flavanone of aloes is C= 0.1811mg/ml and the rate of recovery is 102.3 %, Conclusion: This text provides the extraction and purifying methods to get the outcome and the purity of the flavanone are all very high , This method is a purely physical process and has not any pollution. It is an ideal way to extract the flavanone of aloes.
出处 《微量元素与健康研究》 CAS 2007年第1期26-27,33,共3页 Studies of Trace Elements and Health
关键词 超声波提取 芦荟 总黄酮 鉴别 ultrasonic wave treatment aloes total flavanone identification
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