摘要
分析了高效液相色谱、毛细管电泳和膜分离等技术的基本原理及分离模式,并对其应用于大豆多肽物质分离纯化的研究进展进行了综述,展望了在这一领域的发展前景。
In this paper, the fundamental principle and mode of high -performance liquid chromatography, capillary eleotrophoresis and film separation, etc., are reviewed, and a review was made on the recent development in separation and purification of soy polypeptides. The prospects for them in this field is anticipated.
出处
《食品工业科技》
CAS
CSCD
北大核心
2006年第9期171-174,共4页
Science and Technology of Food Industry
基金
陕西省教委专项基金资助项目(03JK107)
咸阳市科委重点资助项目(K05011-6)
关键词
大豆多肽
分离纯化
高效液相色谱
毛细管电泳
膜分离
soybean polypeptides
separation and purification
high -performance liquid chromatograph
capillary eleotrophoresis
film separation
