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关于甜菜光合特性的研究 被引量:4

A Study on the Photosynthetic Characteristic of Sugarbeet
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摘要 本试验探讨了不同类型甜菜品种在不同生育时期的光合特性,结果表明:在甜菜生育前期,高糖型品种的RuBP羧化酶活性较高,到生育中、后期丰产型品种的RuBP发化酶活性则表现较高的趋势;叶绿素含量亦呈这一趋势;在甜菜繁茂期丰产型品种的光合速率最高,糖分积累期高糖型品种光合速率高于其它处理;不同类型品种的光合速率每天中午均有降低现象,高糖型品种生育前期“午休”现象弱于其它类型品种。 Photosynthetic characteristic of different types of sugarbeet varieties was approachedduring different growing peroids. The resuIts showed that the activity of RuBPs carboxylaseof Z typ;was higher at early growing peroid of sugarbeet,and which of E type have highertendency at the middle and later growing peroids。 The amount of chlorophyll has this trendalso ,the photosynthetic rate of E type was the highest at flourishing peroid and which of Ztype was higher than other treatments at accumulating peroid,the photosynthetic rate of different types were all decrease at noon。 Photosynthesis rest at noon of Z type was weaker thanother types of varieties at early growing peroid.
出处 《中国糖料》 1996年第4期18-21,共4页 Sugar Crops of China
关键词 甜菜 光合速率 RuBP 羧化酶 Sugarbeet Photosynthetic rate RuBP carboxylase
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参考文献3

  • 1赵都利.甜菜光合作用研究进展[J].中国甜菜,1990(3):46-49. 被引量:5
  • 2张荣铣,朱根海.三个大豆品种光合特性的差异[J]植物生理学报,1986(03).
  • 3吴光耀,邓岳芬,卢崇恩,卜宗式,胥世荣.谷子生长过程中光合特性的变化[J]植物生理学报,1982(02).

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