摘要
采用硅胶薄层层析法和比色法对猪肠粘膜中性粘多糖的成分进行了分析测定。结果显示其组成是：糖醛酸为１％～２％，硫酸基为１％左右，氨基己糖为３０％～３５％，以及少量的唾液酸；半乳糖和葡萄糖含量极少或没有。
The constituents of neutral -mucopolysaccharide in swine enteromucosa were analysed by silicon thin -layer chromatography and colorimetic method. Results showed its constituents were: uronic acid 1 % ￣ 2 %、SO41% 、hexosamine 30% ￣ 35 % and few sialic acid. The contents of semi-lactose and glucose were small or zero.
出处
《河南职业技术师范学院学报》
1996年第4期42-45,共4页
Journal of Henan Vocation-Technical Teachers College
关键词
肠粘膜
中性粘多糖
比色法
粘多糖
组分分析
enteromucosa
neutral -mucopolysaccharide silicon thin -layer chromatography, colrimetic method.
