摘要
介绍了利用海带、菊花等为主要原料,制取海带清凉饮料的加工工艺、产品质量和经济效益,并对海带产品的技术难题进行了探讨。
The article presents processing technique, products quality and economic benifit of tangle soft drink,and probes into technological problems about tangle products. \ \ The main materials of tangle soft drink are tangle, chrysanthemun,etc.
出处
《广西轻工业》
1996年第3期12-16,共5页
Guangxi Journal of Light Industry