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香芪四君子汤对小鼠红细胞免疫功能和抗热应激的影响 被引量:4

Effect of Xiangqi-sijunzi Decoction on Red Cell Immune Function and Anti-heat Stress in Mice
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摘要 目的:观察香芪四君子汤对小鼠红细胞免疫功能和抗热应激能力的影响。方法:对昆明种小鼠进行脾虚造模,以香芪四君子汤饲喂正常及脾虚小鼠,10天后测其红细胞免疫指标及其在高温环境中的生存时间。结果:与空白对照组相比较,香芪四君子汤能显著提高健康和脾虚小鼠红细胞膜受体花环率(RBC-C3b-Rb)(P<0.01),降低小鼠红细胞膜免疫花环率(RBC-IC-RR)(P<0.01);能明显延长健康和脾虚小鼠在高温环境下的生存时间(P<0.01)。结论:香芪四君子汤能显著提高小鼠红细胞免疫功能和抗热应激能力,其红细胞免疫能力的高低与抗热应激的能力强弱成正相关。 Objective: To observe the effect of xiangqi-sijunzi decoction on red cellular immunity and anti-heat stress on mice. Method: spleen-asthenia model of kunming mice was made, then the normal mice and the spleen-asthenia mice were fed with xiangqi-sijunzi decoction. Test the index of red cellular immunity and survive time in high temperature after 10 days. Result:after xiangqi-sijunzi decoction treatment, the RBC-C3b-RR of normal and spleen-asthenia mice can besignificantly improved comparing with control group( P 〈 0.01 ), the RBC-IC-RR was decreased ( P 〈 0.01 ) ; the survive time of the normal and spleen-asthenia mice can be obviously prolonged( P 〈 0.01 ). Conculsion: the red cellular immunity and heat stress abilities can be significantly improved by xiangqi-sijunzi decoction treatment, the ability of red cellular immune and anti-heat stress activity have a positive correlation.
出处 《中国实验方剂学杂志》 CAS 2005年第6期33-35,共3页 Chinese Journal of Experimental Traditional Medical Formulae
关键词 香芪四君子汤 红细胞免疫 热应激 xiangqi-sijunzi decoction red cellular immunity heat stress
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参考文献4

  • 1郭峰.正常人红细胞免疫功能的初步研究[J].第二军医大学学报,1982,(3):188-188.
  • 2Siegel Ⅰ .The red-cell immune system[J] .Lancet, 1981,2:556.
  • 3郭峰 骆永珍.红细胞免疫新探[M].南京:南京大学出版社,1993.160.
  • 4Garvey JS.Immunity and the red blood-cell[J] .Lancet, 1982,1:223.

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