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3项指标营养综合评价法使用效果及遗漏类型分析 被引量:2

THE EFFECT OF METHOD THE SYNTHSIZING NUTRITIONAL EVALUATION WITH THREE INDEX AND THE ANALYSE FOR OMISSION
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摘要 3项指标营养评价法是WHO推荐的.3项指标指身高的体重、年龄的身高和年龄的体重.我们评价了1055例0~6岁的儿童,发现除了原评价表列出的9种营养类型外还有9种遗漏类型.能用原评价表评价的729例,占全部儿童的69.1%;漏项儿童326例,占全部儿童的30.9%.本文提出全部儿童的18种类型,并进行了分析. The nutrition appraising method with three index,they are Weight for hight, the hight for age and the weight for age which were recommended by WHO. WE appraised 1055 children from 0 to 6 years. We discovered besides 9 kinds in the original form there are also 9 kinds of the omissive. The children appraised in original from were 729 cases which were 69.1% of the total. The omission children were 326 cases and were 30. 9% of the total. There were 18 kinds of the nutrition states of the total children were proposed and analysed.
出处 《中华儿童保健杂志》 1995年第4期254-256,共3页
关键词 营养评价法 漏项 效果分析 儿童营养 Three indexes Nutritional appraising method Omissive item Effect analyse.
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