摘要
本文报告了精氨酸、硫代硫酸银(STS)和6—苄基腺嘌呤(6—BA)等化学药剂对月季切花瓶插寿命和品质的影响.与对照(蒸馏水)和常规保鲜液(2%蔗糖+500mg/L柠檬酸+250mg/L8—羟基喹啉+25mg/LAgNO_3)相比较,上述化学药剂能有效延长月季切花的瓶插寿命1—倍,并明显改善其观赏品质.
Experiments concerning the effects of Arginine ,STS and 6 BA on cut roseflowers were conducted.Compared with distilled water(control )and basic preservative(2%sucrose+500mg/L lemon acid+250mg/L 8 hydroxy quinine + 25mg/L AgNO_3), thesechemicals considerably delayed the vase life of cut rose flowers and improved the quality offlowers effectively.
出处
《仲恺农业技术学院学报》
1995年第2期68-72,共5页
Journal of Zhongkai Agrotechnical College
关键词
月季切花
瓶插寿命
精氨酸
cut rose flowers,vase life ,Arginine ,STS,6 BA