期刊文献+

染料在聚乙二醇介质中的荧光光谱和溶剂效应研究 被引量:1

STUDY ON THE SOLVENT EFFECT AND FLUORESCENCE SPECTRUM OF DYE IN POLYGLYCOL
在线阅读 下载PDF
导出
摘要 本文研究了激光染料Coumarin-480,Oxazine-720,Oxazine-725在聚乙二醇介质中的荧光光谱。结果表明荧光强度随着聚乙二醇浓度的不断增大而增强,荧光发射的最大峰位有较明显的红移,表明染料分子与聚乙二醇分子间形成了分子缔合物,缔合物愈稳定,荧光强度增强愈大,红移愈大。 n this paper,the fluorescent spectra of laser dye Coumarin-480,Oxazine-720 and Oxazine-725 in the medium of polyglycol were studied.The results show that the fluorescent intensity is enhanced as the concentration of polyglycol is increased.The fluorescent peak shifts obviously towards the long wavelength.The results indicate that the molecular complex is formed between the:molecular dye the molecular polyglycol.The higher the stability of the molecular complex,The larger the increase in fluorescent intensity and red shift.
机构地区 山西大学化学系
出处 《光谱学与光谱分析》 SCIE EI CAS CSCD 北大核心 1994年第4期15-17,共3页 Spectroscopy and Spectral Analysis
基金 山西省青年科学基金
关键词 染料 聚乙二醇 荧光光谱 溶剂效应 Dye,Polyglycol,Effect of solvent
  • 相关文献

参考文献5

共引文献19

同被引文献15

  • 1沈怡,彭云,武培怡,杨玉良.二维相关振动光谱技术[J].化学进展,2005,17(3):499-513. 被引量:15
  • 2HATTORI T, KIMURA K, SEYREK E, et al. The use of frontal analysis continuous capillary electrophoresis to compare protein binding by natural and synthetic polyelectrolytes [ J]. Anal Biochem,2001,17 : 193 - 195.
  • 3ARITA K, BABIKER E E, AZAKAMI H,et al. Effect of chemical and genetic attachment of polysaceharides to proteins on the production of IgG and IgE [ J ]. J Agric Food Chem, 2001,49 (4) : 2030 - 2036.
  • 4JONES O G, McClements D J. Stability of biopolymer particles formed by heat treatment of β-lactoglobulin/beet pectin electrostatic complexes [ J ]. Food Biophy, 2008,3 (2) :191 - 192.
  • 5HATTORI T, KIMURA K, SEYREK E,et al. Binding of bovine serum albumin to heparin determined by turbidimetric titration and frontal analysis continuous capillary elec'trophoresis [ J ]. Anal Biochem, 2001 , 295 (2) :158 -162.
  • 6SCHAINKA H M, SMIT J A M. Determination of the osmotic second virial coefficient and thedimerization of b- lactoglobulin in aqueous solutions with added salt at the isoelectric point [ J ]. Phys Chem Chem Phys, 2000 ( 2 ) : 1537 - 1541.
  • 7WEINBRECK F, TROMP R H, DEKRUIFeK C G. Composition and structure of whey protein/gumarabic coacervates [ J ]. Biomacromolecules, 2004,5 ( 4 ) : 1437 - 1445.
  • 8WANG Xiao-yong, LI Yu-qing, WANG Yu-wen, et al. Microstructure of,8-1actoglobulin/pectin coacervates studied by small-angle neutron scattering [ J ]. J Phys Chem B, 2007,111 (3) :515 -520.
  • 9DUCELA V, SAULNIERA P, RICHARDB J, et al. Plant protein-polysaccharide interactions in solutions: application of soft particle analysis and light scattering measurements [ J]. Colloid Surface B ,2005,41 ( 2 - 3 ) :95 - 102.
  • 10MI F L. Synthesis and characterization of a novel chitosangelatin bioconjugate with fluorescence emission [ J ]. Biomacromolecules,2005,6 (2) : 975 - 987.

引证文献1

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部