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Comparative effects of selenium-enriched lactobacilli and selenium-enriched yeast on performance,egg selenium enrichment,antioxidant capacity,and ileal microbiota in laying hens 被引量:1
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作者 Jianmin Zhou Uchechukwu Edna Obianwuna +6 位作者 Longfei Zhang Yongli Liu Haijun Zhang Kai Qiu Jing Wang Guanghai Qi Shugeng Wu 《Journal of Animal Science and Biotechnology》 2025年第3期1399-1415,共17页
Background Organic selenium(Se)has gained recognition in poultry nutrition as a feed additive to boost production and Se deposition in eggs and tissues,owing to its high bioavailability,efficient tissue accumulation a... Background Organic selenium(Se)has gained recognition in poultry nutrition as a feed additive to boost production and Se deposition in eggs and tissues,owing to its high bioavailability,efficient tissue accumulation and minimal toxicity.Selenium-enriched yeast(SeY)is a well-established source,while selenium-enriched lactobacilli(SeL),a newer alternative,offers the added benefits of probiotics.This study examined the effects of SeY and SeL on egg quality,antioxidant capacity,Se deposition,and gut health in laying hens.After a two-week pre-treatment with a Sedeficient diet(SeD),450 Hy-Line Brown laying hens(30-week-old)were assigned into five dietary groups with six replicates of 15 hens each.The groups included a SeD,SeD supplemented with 1.5 mg Se/kg from SeY(SeY15),or 1.5,3.0,and 6.0 mg Se/kg from SeL(SeL15,SeL30,SeL60).The feeding trial lasted for 12 weeks.Results SeY15 and SeL15 improved the feed-to-egg ratio(P<0.05)in the latter stages.Haugh units were significantly increased(P<0.05)in the SeY15 and SeL30 groups,while darker yolk color(P<0.05)was observed in the SeY15,SeL15,and SeL60 groups.All Se-supplemented diets increased Se content in whole eggs,albumen,and yolk(P<0.05),while SeL groups showed a dose-dependent effect.Antioxidant enzyme activities increased,and MDA content decreased in the serum(P<0.05),with SeY15 showing the highest GSH-Px levels(P<0.05).SeL60 increased serum alkaline phosphatase and aspartate transaminase,and distorted the liver architecture(P<0.05).Se-diets reduced concentrations of reactive oxygen species(ROS)in the ileum and liver(P<0.05).SeL15 improved the ileal villus height-tocrypt depth ratio(P<0.05).SeY15 and/or SeL15 up-regulated TXNRD1 and SEPHS1 mRNA while down-regulating SCLY expression in the liver.SeY15 altered ileal microbiota by increasing both beneficial and pathogenic bacteria,whereas SeL15 predominantly boosted beneficial bacteria.Conclusion SeL integrates the antioxidant properties of organic Se with the probiotic benefits on gut health,resulting in a performance-enhancing effect comparable to that of SeY.However,high SeL level(6.0 mg Se/kg)compromised productivity and metabolic functions while enhancing Se deposition. 展开更多
关键词 Antioxidant capacity Egg selenium Feed efficiency Gut microbiota Laying hen selenium-enriched lactobacilli selenium-enriched yeast
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Microplastics reduce the wheat(Triticum aestivum L.)net photosynthetic rate through rhizospheric effects
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作者 Yuhuai Liu Heng Wang +5 位作者 Li Wang Jina Ding Hui Zhai Qiujin Ma Can Hu Tida Ge 《Journal of Integrative Agriculture》 2026年第3期1263-1275,共13页
Microplastic accumulation after film mulching affects nutrients cycling in the soil–crop system.Bulk soil(BS)and rhizosphere soil(RS)have two different community compositions which lead to their different microbial n... Microplastic accumulation after film mulching affects nutrients cycling in the soil–crop system.Bulk soil(BS)and rhizosphere soil(RS)have two different community compositions which lead to their different microbial nutrient acquisition abilities.Microplastics influence the rhizosphere effect.However,the mechanism by which microplastic accumulation affects the net photosynthetic rate(NPR)through rhizospheric microbial communities remains unknown.This study aimed to identify the mechanisms underlying the effects of polyethylene(PE)and polyvinyl chloride(PVC)microplastics at 0,1,and 5%(w/w)on the NPR in the wheat–soil ecosystem using a pot experiment.Superoxide dismutase(SOD)activity was reduced by 15.35–36.7%,and that of peroxidase(POD)was increased by 32.47–61.93%,causing reductions in NPR(17.94–23.81%)in the PE5%and PVC(1 and 5%)(w/w)treatments compared with the control.The Chao1,Shannon,and Simpson indices of the bacterial and fungal diversities were lower in BS than in RS at PE1%and PVC5%(w/w),respectively.The bacterial and fungal network complexities were reduced and increased,respectively,owing to alterations in the bacterial and fungal community compositions and structures for wheat growth.The Mantel test showed that the bacterial and fungal diversity indices in BS had positive correlations with Olsen-P and phosphatase;however,those in RS were positively correlated with NO_(3)^(–) and β-1,4-glucosidase.The structural equation model indicated that wheat enzymatic and soil hydrolytic activities negatively affected NPR.Wheat has a profound antioxidant defense strategy for PE and PVC microplastic stress,which produces a synergistic effect of POD by protecting organelles and reducing tissue damage to preserve the NPR. 展开更多
关键词 microplastics microbial community HYDROLASES bacteria and fungi wheat
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Structural chromosome variations from Jinmai 47 and Jinmai 84 affected agronomic traits and drought tolerance of wheat
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作者 Shuwei Zhang Jiajia Zhao +9 位作者 Haiyan Zhang Duoduo Fu Ling Qiao Bangbang Wu Xiaohua Li Yuqiong Hao Xingwei Zheng Zhen Liang Zhijian Chang Jun Zheng 《Journal of Integrative Agriculture》 2026年第3期864-878,共15页
Structural variation is an important source of genetic variation in wheat and have been important in the evolution of the wheat's genome.Few studies have examined the relationship between structural variations and... Structural variation is an important source of genetic variation in wheat and have been important in the evolution of the wheat's genome.Few studies have examined the relationship between structural variations and agronomy and drought tolerance.The present study identified structural chromosome variations(SCVs)in a doubled haploid(DH)population and backcross introgression lines(BC5F3)derived from Jinmai 47 and Jinmai 84 using fluorescence in situ hybridization(FISH).There are one simple translocation,10 present/absent variations(PAVs),and one copy number variation(CNV)between Jinmai 47 and Jinmai 84,which distributed in 10 chromosomes.Eight SCVs were associated with 15 agronomic traits.A PAV recombination occurred on chromosome 2A,which was associated with grain number per spike(GNS).The 1BL/1RS translocation and PAV.2D were associated with significant reductions in plant height,deriving from the effects on LI2-LI4,LI2-LI4 and UI,respectively respectively.PAV.2D was also contributed to an increase of 3.13%for GNS,1BL/1RS significantly increased spikelet number,grain length(GL),and grain thickness(GT).The effect of PAV.4A.1 on GL,PAV.6A on spike length(SL)and thousand-grain weight(TGW),PAV.6B on SL,GT and TGW were identified and verified.PAVs on chromosomes 2A,6A,1D,2D,and a CNV on chromosome 4B were associated with the drought tolerance coefficients.Additive and interaction effects among SCVs were observed.Many previously cloned key genes and yield-related QTL were found in polymorphic regions of PAV.2B,PAV.2D,and CNV.4B.Altogether,this study confirmed the genetic effect of SCVs on agronomy and drought tolerance,and identification of these SCVs will facilitate genetic improvement of wheat through marker-assisted selection. 展开更多
关键词 wheat structural chromosome variation AGRONOMY drought tolerance effect
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Silence of five Fusarium graminearum genes in wheat host confers resistance to Fusarium head blight
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作者 Jie Shuai Qiang Tu +9 位作者 Yicong Zhang Xiaobo Xia Yuhua Wang Shulin Cao Yifan Dong Xinli Zhou Xu Zhang Zhengguang Zhang Yi He Gang Li 《Journal of Integrative Agriculture》 2026年第3期1051-1063,共13页
Fusarium head blight(FHB),mainly caused by fungus Fusarium graminearum,is a devastating wheat disease worldwide,leading to reduced yield production and compromised grain quality due to contamination by mycotoxins,such... Fusarium head blight(FHB),mainly caused by fungus Fusarium graminearum,is a devastating wheat disease worldwide,leading to reduced yield production and compromised grain quality due to contamination by mycotoxins,such as deoxynivalenol(DON).Manipulating the specific gene expression in microorganisms through RNA interference(RNAi)presents an opportunity for new-generation double-stranded RNA(dsRNA)-based formulations to combat a large number of plant diseases.Here,we applied both spray-induced gene silencing(SIGS)and host-induced gene silencing(HIGS)to target five virulence-related and DON-synthesized genes in F.graminearum,including protein kinase gene Gpmk1,zinc finger protein gene Fg Chy1,transcription factor Fg SR,DON synthesis gene TRI5 and the cell-end marker protein gene Fg Tea A,aiming to effectively control FHB in wheat.Direct spraying of individual or combined small interfering RNA(siRNAs)from the fungus showed reduced expression of target genes and suppressed pathogenic symptoms during F.graminearum infection in wheat leaves,with the combination of all five siRNAs demonstrating superior resistance.Furthermore,we generated transgenic wheat lines expressing chimeric RNAi cassettes targeting these five genes,and two independent lines exhibited strong resistance to FHB and Fusarium crown rot,and the reduced DON accumulation.Notably,the HIGS transgenic lines did not adversely impact plant growth and yield traits.Collectively,our findings support that SIGS and HIGS represent effective strategies targeting key pathogenic genes for bolstering disease resistance in crops. 展开更多
关键词 Fusarium graminearum FHB resistance HIGS SIGS gene expression wheat
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Fat deposition and growth performance in broiler chickens are diversely influenced by maize or wheat following dietary crude protein reductions plausibly involving insulin
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作者 Mengzhu Wang Shemil P.Macelline +1 位作者 Sonia Yun Liu Peter H.Selle 《Journal of Animal Science and Biotechnology》 2026年第2期675-695,共21页
There is increasing interest in developing reduced-crude protein(CP)diets for broiler chickens because their commercial adoption would generate a diverse range of advantages that would enhance the sustainability of th... There is increasing interest in developing reduced-crude protein(CP)diets for broiler chickens because their commercial adoption would generate a diverse range of advantages that would enhance the sustainability of the chickenmeat industry.However,the development of reduced-CP broiler diets is proving to be not straightforward,particularly when dietary CP reductions exceed 30 g/kg.The capacity of broilers to accommodate dietary CP reductions when offered maize-based diets is superior to their counterparts offered wheat-based diets.Numerous factors could be contributing to this difference but have yet to be identified with certainty.Maize-based,reduced-CP diets characteristically support better weight gains and efficiencies of feed conversion than wheat-based diets,but this better growth performance is associated with increased fat deposition,monitored as heavier relative abdominal fat-pad weights.This is an intriguing dichotomy.Insulin is a powerful anabolic hormone in mammalian species capable of promoting fat deposition,protein accretion and growth,but the importance of insulin in avian species is usually dismissed.This is because broiler chickens are considered both hyperglycaemic and resistant to insulin.However,the likelihood is that young broiler chickens are more sensitive to insulin than is generally recognised and the anabolic properties of insulin may be contributing to the diverse responses observed between maize and wheat in the context of reduced-CP diets.Dietary CP reductions may trigger increased plasma ammonia concentrations and metabolic acidosis,but both factors can influence insulin secretion and insulin resistance.Maize has slower rates of starch digestion and glucose absorption than wheat and it has been suggested that this generates a more sustained insulin release resulting in increased weight gains and fat deposition.If so,this could be driving the differences generated by the feed grain selected as the basis of reduced-CP diets.The intention of this review is to explore this proposition because if the causal factors of the differences between maize and wheat can be identified the development and acceptance of reduced-CP broiler diets should be accelerated. 展开更多
关键词 Amino acids Broiler chickens Crude protein Fat Glucose INSULIN MAIZE Starch wheat
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Genome-wide association study reveals genomic regions for nitrogen,phosphorus and potassium use efficiency in bread wheat
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作者 Jili Xu Shuo Liu +4 位作者 Zhiyuan Gao Qingdong Zeng Xiaowen Zhang Dejun Han Hui Tian 《Journal of Integrative Agriculture》 2026年第3期847-863,共17页
The development of wheat cultivars with improved nitrogen(N),phosphorus(P),and potassium(K)use efficiency is essential for sustainable agriculture.Genetic dissection and identification of causative genes underlying nu... The development of wheat cultivars with improved nitrogen(N),phosphorus(P),and potassium(K)use efficiency is essential for sustainable agriculture.Genetic dissection and identification of causative genes underlying nutrient use efficiency represent a key strategy toward this goal.We conducted an extensive genome-wide association study(GWAS)using a panel of 431 wheat cultivars,identifying 1,659 significant single-nucleotide polymorphisms(SNPs)(LOD>5)through genotyping-by-sequencing.This analysis revealed 534 quantitative trait loci(QTLs)associated with 12 nutrient use efficiency traits across five distinct environments,among which 14 QTLs were consistently detected in at least three environments.Notably,meta-QTL analysis,showed that QTL80(72.12–74.24 Mb,chr2A),QTL387(32.88–33.56 Mb,chr6A),and QTL500(535.53–540.80 Mb,chr7B)exhibit clear co-localization with MQTL-2A-2,MQTL-6A-1,and MQTL-7B-2,respectively.This overlap highlights their robustness across diverse environmental conditions.Within these regions,critical candidate genes-including members of the bZIP transcription factor family and a potassium transporter gene-were identified in relation to nutrient use efficiency.Furthermore,a novel locus,QTL234,was discovered,harboring key candidate genes such as dof zinc finger protein,Ankyrin repeat family protein,and cytochrome P450.To validate the SNP within QTL234 associated with nitrogen harvest index(NHI),we developed a dCAPS marker for AX-109095537.These findings demonstrate the effectiveness of high-resolution SNP-based GWAS in rapidly pinpointing promising candidate genes.They also establish a foundation for large-scale QTL fine mapping,candidate gene validation,and the development of functional markers essential for enhancing nutrient use efficiency in wheat breeding programs. 展开更多
关键词 wheat genome-wide association study nutrient use efficiency meta-QTL analysis candidate genes
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Harness the wild:progress and perspectives in wheat genetic improvement
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作者 Xiubin Tian Ziyu Wang +1 位作者 Wenxuan Liu Yusheng Zhao 《Journal of Genetics and Genomics》 2026年第1期1-15,共15页
Bread wheat(Triticum aestivum L.)is a staple hexaploid crop with numerous wild relatives.However,domestication and modern breeding have significantly narrowed its genetic diversity,diminishing its capacity to adapt to... Bread wheat(Triticum aestivum L.)is a staple hexaploid crop with numerous wild relatives.However,domestication and modern breeding have significantly narrowed its genetic diversity,diminishing its capacity to adapt to climate change.Wild relatives of wheat serve as a vital reservoir of genetic diversity,offering traits thatenhance its resistance to various biotic and abiotic stresses.Over recent decades,remarkable progress has been made in utilizing superior genes from wild relatives to bolster wheat's defenses against diseases and pests,though the exploration of genes conferring abiotic stress tolerance has lagged behind.In this review,we summarize key advancements in the utilization of wild relatives for wheat enhancement over the past century,emphasizing both theoretical and technological innovations.Furthermore,we evaluate the potential contributions of wild relatives to address production challenges posed by climate change.We also explore strategies for isolating superior genes and developing prebreeding germplasm to support the future development of climate-resilient wheat varieties. 展开更多
关键词 Bread wheat Wild relatives Biotic stress Abiotic stress Genetic improvement Climate change
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Selenium-enriched Bifidobacterium longum protected alcohol and high fat diet induced hepatic injury in mice 被引量:10
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作者 YI Hong-Wei ZHU Xiao-Xiao +2 位作者 HUANG Xiao-Li LAI Yu-Zhu TANG Yue 《Chinese Journal of Natural Medicines》 SCIE CAS CSCD 2020年第3期169-177,共9页
The objective of this study was to verify the protective effect of Bifidobacterium longum(BL) and the synergistical effect of Selenium and BL on alcohol plus high fat diet(HFD) induced hepatic injury in mice. We also ... The objective of this study was to verify the protective effect of Bifidobacterium longum(BL) and the synergistical effect of Selenium and BL on alcohol plus high fat diet(HFD) induced hepatic injury in mice. We also want to explore the mechanism of Selenium-enriched Bifidobacterium longum(Se BL). C57 BL/6 mice were treated with alcohol plus HFD with or without different dosage of BL or Se BL for 4 weeks. Serum levels of ALT, AST, TC, TG, LDL-C, HDL-C, FFAs, TNF-α, IL-6 and IL-1β, hepatic MDA level, SOD activity, the m RNA levels of AMPK, PPAR-α and SREBP1 were invested. Se BL inhibited lipid accumulation in hepatocytes;reduced serum AST and ALT levels;improved dyslipidemia;decreased serum FFAs, TC, TG and LDL-C levels. Se BL also inhibited alcohol plus HFD-induced hepatocyte oxidative stress through decrease in hepatic MDA levels and increase in SOD activity. Se BL also regulated lipid metabolism related genes such as AMPK, PPAR-α and SREBP1. Although BL had similar effect as Se BL, Se BL is more effective than BL. Se BL protected mice from alcohol plus HFD-induced hepatic injury in mice because of its inhibitory effect on hepatocellular oxidative stress, lipogenesis and inflammation. Selenium enhanced the protective effect of BL. 展开更多
关键词 selenium-enriched BIFIDOBACTERIUM longum ALCOHOLIC LIVER DISEASE Non-alcoholic FATTY LIVER DISEASE Oxidative stress Inflammation
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Selenium-enriched and ordinary green tea extracts prevent high blood pressure and alter gut microbiota composition of hypertensive rats caused by high-salt diet 被引量:7
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作者 Meirong Wu Xiaobin Wu +3 位作者 Jiangxiong Zhu Fanglan Li Xinlin Wei Yuanfeng Wang 《Food Science and Human Wellness》 SCIE 2022年第3期738-751,共14页
High-salt diet is well recognized as a risk factor for hypertension,and dietary intervention plays a critical role in the prevention of hypertension.The current study investigated the effects of selenium-enriched gree... High-salt diet is well recognized as a risk factor for hypertension,and dietary intervention plays a critical role in the prevention of hypertension.The current study investigated the effects of selenium-enriched green tea(Se-GT)and ordinary green tea(GT)on prevention of hypertension of rats induced by high-salt diet,as well as their potential regulatory and mechanism.Our results showed that GT and Se-GT supplementations significantly prevented the increase of blood pressure(BP),activated the phosphoinosmde-3-kinase/protein kinase B(PI3K/Akt)signaling pathway,and regulated the gene expression related to BP,as well as improved the tissue damage like heart,liver,and kidneys.Besides,the key parameters associated with oxidative stress,inflammation and endothelial dysfunction were also altered by GT and Se-GT treatments.Importantly,GT or Se-GT administration adjusted the diversity and composition of the intestinal flora.Moreover,GT and Se-GT supplementations increased the abundance of beneficial bacteria and reduced the abundance of harmful or conditional pathogenic bacteria.More specifically,GT intake specifically and significantly enriched the relative abundance of Paraprevotella and Bacteroides,whereas Se-GT was characterized by specific and significant enrichment for Allobaculum and Bifidobacterium.Our results proved that dietary supplement of GT and Se-GT remarkably improved the vascular functions and effectively prevented tissue damage by regulation of intestinal flora,and thus preventing hypertension induced by high-salt diet. 展开更多
关键词 High-salt diet HYPERTENSION Green tea selenium-enriched green tea PI3K/Akt pathway Microbial profile
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Research on Strategies for the Development of Selenium-enriched Tea in Ankang City of Shaanxi Province in the Context of Targeted Poverty Alleviation 被引量:2
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作者 Jianbin YANG Hui ZHANG Yuan CHANG 《Asian Agricultural Research》 2020年第5期7-10,共4页
As an important symbol of agricultural and sideline products in Ankang City,selenium-enriched tea affects the development of regional agricultural and sideline industries.In this paper,the development status and probl... As an important symbol of agricultural and sideline products in Ankang City,selenium-enriched tea affects the development of regional agricultural and sideline industries.In this paper,the development status and problems of the selenium-enriched tea products of Ankang were analyzed in terms of capital,technology,management and sales mode.This research is of positive significance to the development of selenium-enriched products and other agricultural and sideline products of health value,and plays a very important role in promoting the cultivation of village-level characteristic industries and the effective realization of targeted poverty alleviation. 展开更多
关键词 Targeted poverty alleviation selenium-enriched tea industry Characteristic industries Development strategy
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Study on Extraction Method of Selenium-enriched Rice 被引量:1
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作者 Panxia LIANG Xiu LAN +6 位作者 Yongxian LIU Liping PAN Mengling NONG Ying XING Qing LIAO Shiyang LU Jinping CHEN 《Agricultural Biotechnology》 CAS 2018年第3期165-169,共5页
[Objectives] The aims were to optimize the extraction process of selenoproteins from selenium-enriched rice in Guangxi and provide references for the intensive processing and comprehensive utilization of selenium prot... [Objectives] The aims were to optimize the extraction process of selenoproteins from selenium-enriched rice in Guangxi and provide references for the intensive processing and comprehensive utilization of selenium protein resources. [Methods]Selenium-enriched rice was used as materials to extract selenoproteins by phosphate buffer extraction method and to optimize the extraction process of selenoproteins by using the orthogonal experiment. Proteins and selenium content was measured by Coomassie Brilliant Blue G-250 reagent and AFS( atomic fluorescence spectrometry) respectively. [Results] The most significant factor affecting extraction of rice Selenoproteins was extraction NaO H concentration,followed by the ratio of solid-liquid,temperature and then extraction time. The optimum extraction conditions of selenoproteins from rice were extraction temperature of 50 ℃,NaO H concentration of 0. 14 mol/L,extraction time of 5 h,and solid-liquid ratio of 1∶ 30. [Conclusions]The alkali extraction process optimized by orthogonal test could effectively improve the extraction rate of selenoproteins,and the optimized process parameters could be popularized and applied in practical production. 展开更多
关键词 selenium-enriched rice SELENOPROTEINS Orthogonal experiment Extraction efficiency
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Analysis of Influencing Factors in Production of Selenium-enriched Eggs 被引量:1
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作者 Hui HU Xu YANG +1 位作者 Yangchao CHEN Jiangong XIANG 《Asian Agricultural Research》 2022年第6期15-17,20,共4页
Selenium is an essential trace element for human health.Eating selenium-enriched eggs is conducive to easily and effectively solving the problem of selenium deficiency.In the production process of selenium-enriched eg... Selenium is an essential trace element for human health.Eating selenium-enriched eggs is conducive to easily and effectively solving the problem of selenium deficiency.In the production process of selenium-enriched eggs,different selenium sources,additive doses,feeding time,and the addition of other vitamins,trace elements,and methionine in the diet will influence the deposition of selenium in eggs.Through this review,it is intended to provide a reference for the practical,safe and economical production of selenium-enriched eggs. 展开更多
关键词 Laying hens selenium-enriched eggs Influencing factors Egg selenium conversion rate
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Recommendations for Sustainable Development of Selenium-enriched Functional Agriculture in Guangxi under the New Normal
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作者 Yongxian LIU 《Asian Agricultural Research》 2017年第11期23-27,共5页
Taking Scientific Outlook on Development as the guiding principle,this paper introduced the principles of innovation,coordination,green,openness and sharing. Based on gifted advantages of selenium-enriched soil and se... Taking Scientific Outlook on Development as the guiding principle,this paper introduced the principles of innovation,coordination,green,openness and sharing. Based on gifted advantages of selenium-enriched soil and selenium-enriched industry development in Guangxi,it discussed current practice,stressed green,ecological,characteristic demonstration,transformation and upgrading,and targeted poverty alleviation. Finally,it came up with perspective,practical,and operational strategies and recommendations for development of selenium-enriched industry,to provide reference for sustainable development of selenium-enriched functional industry in Guangxi. 展开更多
关键词 selenium-enrichment Functional agriculture Strategic project Development recommendations
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Effect of Soil Selenium on Nutritional Quality of Vegetables in the Selenium-enriched Areas of Qinghai Plateau
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作者 Yu ZHANG 《Asian Agricultural Research》 2018年第5期66-72,共7页
In order to improve the added value of the main vegetable products in Qinghai Province,we researched the effect of soil selenium content on vegetable quality in selenium-enriched area of Qinghai. Through the analysis ... In order to improve the added value of the main vegetable products in Qinghai Province,we researched the effect of soil selenium content on vegetable quality in selenium-enriched area of Qinghai. Through the analysis of Qinghai selenium-enriched soil selenium content and5 kinds of main vegetables corresponds to the total selenium,part of the mineral elements and soluble sugar and VC content,the effects of soil selenium levels on selenium absorption and nourishment quality of vegetables were researched. The results showed that he Qinghai selenium-enriched soil selenium content in the range of 100. 00-563. 00 μg/kg,among them,the soil samples with sufficient selenium and rich selenium accounted for 76. 53% and 18. 88%,respectively. Soil selenium content of garlic sampling area was relatively high,and soil selenium content of sugar beet sampling area was relatively low. Vegetable selenium content was in the range of 11. 00-340. 94 μg/kg,the average content of total selenium content of garlic was up to 170. 40 μg/kg,and the average content of the total selenium content of radish is 73. 00 μg/kg.90. 63% of the vegetables in the region reached the level of sufficient selenium,and 70. 31% reached the level of selenium enrichment. The average content of Ca and Mg was higher than the national average. There was no significant correlation between selenium content of soil and vegetable and nutritional quality. 展开更多
关键词 selenium-enriched areas of Qinghai VEGETABLES SELENIUM Nutritional quality
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Development and identification of wheat-Psathyrostachys huashanica 7NsS small segment translocation lines with early heading date gene Ehd-7Ns 被引量:2
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作者 Binwen Tan Jing Gao +13 位作者 Zhijun Yao Wei Zhu Lili Xu Yiran Cheng Yi Wang Jian Zeng Xing Fan Lina Sha Haiqin Zhang Peng Qin Yinghui Li Yonghong Zhou Dandan Wu Houyang Kang 《The Crop Journal》 2025年第4期1186-1196,共11页
Psathyrostachys huashanica Keng ex P.C.Kuo(2n=2x=14,NsNs),a wild relative of wheat,represents a valuable germplasm resource for genetic improvement of wheat.We previously confirmed that a chromosome 7Ns from P.huashan... Psathyrostachys huashanica Keng ex P.C.Kuo(2n=2x=14,NsNs),a wild relative of wheat,represents a valuable germplasm resource for genetic improvement of wheat.We previously confirmed that a chromosome 7Ns from P.huashanica carries genes that accelerate heading and maturity in wheat.Here,we developed three small segment translocation lines(T7NsS-2BL 2BS,T7NsS-1AS 1AL#1,and T7NsS-1AS 1AL#2)along with one additional small segment translocation line(T7NsS-7BS 7BL)through^(60)Co-γ irradiation,identified using genomic in situ hybridization(GISH),fluorescence in situ hybridization(FISH),and liquid chip array analyses.Our findings demonstrated that chromosome 7NsS contained a major early heading date gene,tentatively designated Ehd-7Ns,which was mapped to an approximate31.45 Mb region,corresponding to the short arm of wheat chromosome 7A(IWGSC RefSeq v1.0).The T7NsS-1AS 1AL#2 line exhibited no significant yield penalty and possessed superior agronomic traits relative to the other translocation lines in the field,making it a promising pre-breeding donor for breeding early maturing wheat.Furthermore,21 specific Kompetitive Allele Specific PCR(KASP)markers were developed based on transcriptome data,enabling effective tracing of alien chromosomal segments carrying this source of Ehd-7Ns in marker-assisted breeding.Collectively,these newly developed translocation lines and specific KASP markers will facilitate the transfer and utilization of favorable genes from P.huashanica chromosome 7Ns in future wheat breeding programs. 展开更多
关键词 Early maturity KASP markers Marker assisted selection wheat breeding
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Humic Acid Mediates Drought Tolerance in Wheat through the Modulation of Morphophysiological Traits, Leading to Improve the Grain Yield in Wheat 被引量:1
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作者 Dristy Roy MdZakarya Ibne Sayed +7 位作者 Durjay Mondal Banosree Saha Bandhan Md.Maniruzzaman Bahadur Md.Rabiul Islam Ahmed Gaber MdParvez Kabir Akbar Hossain Subrota Kumer Pramanik 《Phyton-International Journal of Experimental Botany》 2025年第3期763-779,共17页
The increasing frequency and intensity of drought caused by climate change necessitate the implementation of effective ways to increase the ability of wheat to withstand drought, with humic acid being a promising appr... The increasing frequency and intensity of drought caused by climate change necessitate the implementation of effective ways to increase the ability of wheat to withstand drought, with humic acid being a promising approach. Therefore, a pot experiment was conducted to determine the efficacy of exogenous humic acid on wheat under water deficit stress via a completely randomized design (CRD) with three replications. The impacts of four growing conditions, i.e., well water (65% field capacity), water deficit stress (35% field capacity), soil application of humic acid (44 mg kg−1 soil) under water deficit stress and foliar feeding of humic acid (200 ppm) under water deficit stress, were investigated on two wheat varieties (BWMRI Gom 1 and BWMRI Gom 3). The results demonstrated that water deficit stress substantially decreased the studied morphological and physiological traits, yield components and yield, in both genotypes, with the exception of the proline content of flag leaves. Compared with soil application, foliar feeding of humic acid promoted the ability of wheat to overcome stress conditions better. In the present study, humic acid as a soil application increased the grain yield by 9.13% and 13.86% and the biological yield by 9.94% and 5.19%, whereas foliar treatment increased the grain output by 24.76% and 25.19% and the biological yield by 19.23% and 6.50% in BWMRI Gom 1 and BWMRI Gom 3, respectively, under water deficit stress. Therefore, exogenous foliar humic acid treatment was more effective than soil application in alleviating the effects of drought stress on wheat. 展开更多
关键词 Climate change humic acid foliar application DROUGHT wheat
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Regulation of tillering and panicle branching in rice and wheat 被引量:1
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作者 Ning Zhang Yuhao Liu +1 位作者 Songtao Gui Yonghong Wang 《Journal of Genetics and Genomics》 2025年第7期869-886,共18页
Branching is a critical aspect of plant architecture that significantly impacts the yield and adaptability of staple cereal crops like rice and wheat.Cereal crops develop tillers during the vegetative stage and panicl... Branching is a critical aspect of plant architecture that significantly impacts the yield and adaptability of staple cereal crops like rice and wheat.Cereal crops develop tillers during the vegetative stage and panicle or spike branches during the reproductive stage,respectively,both of which are significantly impacted by hormones and genetic factors.Tillering and panicle branching are closely interconnected and exhibit high environmental plasticity.Here,we summarize the recent progress in genetic,hormonal,and environmental factors regulation in the branching of rice and wheat.This review not only provides a comprehensive overview of the current knowledge on branching mechanisms in rice and wheat,but also explores the prospects for future research aimed at optimizing crop architecture for enhanced productivity. 展开更多
关键词 RICE wheat Crop architecture TILLERING Panicle branching
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TaFLZ54D enhances salt stress tolerance in wheat by interacting with TaSGT1 and TaPP2C 被引量:1
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作者 Yuxiang Qin Bao Zhang +2 位作者 Shoufu Cui Xiaochun Qin Genying Li 《Journal of Integrative Agriculture》 2025年第3期1017-1029,共13页
FCS-like zinc finger(FLZ)gene family members are C2-C2 zinc finger proteins that take part in seed dormancy,resistance to Myzus persicae 1,sucrose signaling and abiotic stresse tolerance.However,their functions,especi... FCS-like zinc finger(FLZ)gene family members are C2-C2 zinc finger proteins that take part in seed dormancy,resistance to Myzus persicae 1,sucrose signaling and abiotic stresse tolerance.However,their functions,especially the molecular mechanism through which FLZs function,are not well understood.In this study,we characterized 120FLZs in wheat and revealed the function and mechanism of TaFLZ54D increasing salt stress tolerance in transgenic wheat.Expression analysis demonstrated that TaFLZ54D can be induced by NaCl treatment and it had the highest expression level under NaCl treatment among the 120 FLZs.Over-expression of TaFLZ54D increased wheat salt stress tolerance and the transgenic plants had higher levels of superoxide dismutase(SOD)and peroxidase(POD)activities and soluble sugar content,but a lower Na^(+)/K^(+)ratio and malondialdehyde(MDA)content than the wild type(WT)plants.Potassium ion transmembrane transporters and serine/threonine kinase inhibitor proteins showed differential expression between Ta FLZ54D transgenic wheat and the WT.Yeast two hybrid and luciferase complementation assays revealed that TaSGT1 and TaPP2C are the proteins that interact directly with TaFLZ54D.In summary,TaFLZ54D enhances salt stress tolerance through interaction with TaSGT1 and TaPP2C to reduce Na^(+)absorption and mitigate oxidative stress.The interaction between TaFLZ54D and TaSGT1,as well as TaPP2C indicated a link between salt stress tolerance of TaFLZ54D and the ubiquitin-mediated degradation of negative regulatory proteins. 展开更多
关键词 wheat FLZ salt tolerance protein interaction Na^(+)exclusion
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Effects of cellulase-producing strains on the nutritional and soluble dietary fiber properties of whole wheat flour 被引量:1
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作者 Yingli Liu Shengjie Zhong +4 位作者 Maosi Fan Zhengkai Wang Min Cai Xiaoming Wei Jing Wang 《Food Science and Human Wellness》 2025年第8期3237-3248,共12页
Whole wheat flour is a food raw material rich in macronutrients,but its application in baking industry is limited due to the existence of a large amount of insoluble dietary fiber in bran.In order to make full use of ... Whole wheat flour is a food raw material rich in macronutrients,but its application in baking industry is limited due to the existence of a large amount of insoluble dietary fiber in bran.In order to make full use of this resource,we first screened twelve cellulase-producing strains,and then extracted soluble dietary fiber(SDF)from whole wheat flour after fermentation with 3 strains of Aspergillus sp.and 2 strains of Bacillus sp.,respectively.The effects of different strains on nutritional characteristics,SDF yield,structure improvement,and antioxidant activity of whole wheat flour were compared.The results showed that fermentation of whole wheat significantly increased the yield of SDF,the content of nutritive active substances,and improved the physicochemical structure and antioxidant activity of SDF in vitro.Scanning electron microscopy(SEM),X-ray diffraction and liquidity characteristics show that the fermentation to make whole wheat SDF has more porous microstructure and crystallinity of lower molecular weight.Fourier transform infrared spectrum showed that there were differences in functional group types between soluble dietary fiber in control group(C-SDF)and soluble dietary fiber in the fermentation group(F-SDF).These changes together improved the hydration performance and antioxidant activity of whole wheat SDF,including water holding capacity,oil holding capacity,cholesterol adsorption,1,1-diphenyl-2-picrylhydrazyl(DPPH),2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid)(ABTS)and hydroxyl radical scavenging,and lipase activity inhibition.Bacillus sp.SH and Aspergillus oryzae Y21 are ideal strains for fermentation of improved whole wheat,which has the potential of antioxidant properties while improving nutritional properties and food quality. 展开更多
关键词 Whole wheat Dietary fiber CELLULASE FERMENTATION Antioxidant activity
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Research on the estimation of wheat AGB at the entire growth stage based on improved convolutional features 被引量:1
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作者 Tao Liu Jianliang Wang +7 位作者 Jiayi Wang Yuanyuan Zhao Hui Wang Weijun Zhang Zhaosheng Yao Shengping Liu Xiaochun Zhong Chengming Sun 《Journal of Integrative Agriculture》 2025年第4期1403-1423,共21页
The wheat above-ground biomass(AGB)is an important index that shows the life activity of vegetation,which is of great significance for wheat growth monitoring and yield prediction.Traditional biomass estimation method... The wheat above-ground biomass(AGB)is an important index that shows the life activity of vegetation,which is of great significance for wheat growth monitoring and yield prediction.Traditional biomass estimation methods specifically include sample surveys and harvesting statistics.Although these methods have high estimation accuracy,they are time-consuming,destructive,and difficult to implement to monitor the biomass at a large scale.The main objective of this study is to optimize the traditional remote sensing methods to estimate the wheat AGBbased on improved convolutional features(CFs).Low-cost unmanned aerial vehicles(UAV)were used as the main data acquisition equipment.This study acquired image data acquired by RGB camera(RGB)and multi-spectral(MS)image data of the wheat population canopy for two wheat varieties and five key growth stages.Then,field measurements were conducted to obtain the actual wheat biomass data for validation.Based on the remote sensing indices(RSIs),structural features(SFs),and CFs,this study proposed a new feature named AUR-50(multi-source combination based on convolutional feature optimization)to estimate the wheat AGB.The results show that AUR-50 could estimate the wheat AGB more accurately than RSIs and SFs,and the average R^(2) exceeded 0.77.In the overwintering period,AUR-50_(MS)(multi-source combination with convolutional feature optimization using multispectral imagery)had the highest estimation accuracy(R^(2) of 0.88).In addition,AUR-50 reduced the effect of the vegetation index saturation on the biomass estimation accuracy by adding CFs,where the highest R^(2) was 0.69 at the flowering stage.The results of this study provide an effective method to evaluate the AGB in wheat with high throughput and a research reference for the phenotypic parameters of other crops. 展开更多
关键词 wheat above-ground biomass UAV entire growth stage convolutional feature
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